Schulte

P/T Banquet Server - Weekend Availability - Hilton Garden Inn - Perrysburg

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.75 - $17.00
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Work Schedule

Rotating Shifts
Flexible
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Benefits

Daily Pay
Holiday pay
Employee assistance program
Discounts on event tickets
Discounts on electronics
Discounts on gym memberships

Job Description

Schulte Companies is a prominent and dynamic third-party management organization specializing in hospitality. With a deep-rooted service culture, Schulte Companies has established itself as a leader in the hospitality industry by delivering exceptional service and prioritizing the needs of its stakeholders. The company operates more than 200 locations across 38 states and 3 countries, managing a diverse portfolio of well-known brands such as Marriott, Hilton, IHG, and Hyatt as well as unique independent, boutique, and lifestyle properties and restaurants. Schulte Companies is widely recognized for fostering a collaborative and inclusive work environment where employee growth and development are highly valued.... Show More

Job Requirements

  • Minimum of high school education
  • minimum of one (1) year in hotel/restaurant serving role
  • food safety certification preferred
  • ability to communicate effectively verbally
  • team player
  • ability to exceed expectations of guests and team members
  • excellent time management skills
  • ability to multi-task
  • ability to work flexible hours and shifts

Job Qualifications

  • Minimum of high school education
  • minimum of one (1) year in hotel/restaurant serving role
  • food safety certification preferred
  • ability to communicate effectively verbally
  • team player
  • ability to exceed expectations of guests and team members
  • excellent time management skills
  • ability to multi-task
  • ability to work flexible hours and shifts

Job Duties

  • Take accurate food orders from guests and/or ensure buffet is stocked appropriately
  • monitor food distribution, ensuring that meals are delivered to the correct recipients and that food is properly prepared and nicely presented and/or the buffet is appealing
  • refresh drinks
  • assist with bussing tables
  • perform various other duties as assigned

OysterLink connects hospitality employers and applicants.

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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