Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Paid training
Equal opportunity employer
Job Description
Hannaford Supermarkets is a well-established grocery retailer that began as a fresh produce vendor in Portland, Maine, in 1883. Over the decades, it has evolved into a prominent supermarket chain known for its strong commitment to fresh, local, and sustainable food sourcing. The company actively supports local farmers and producers through its Local program, which celebrates local foods, helps preserve farmland, sustains local traditions, and creates local jobs. Hannaford's deep connection to its community and the origins of the food it sells is at the core of its business model. This commitment was exemplified when Hannaford became the first major... Show More
Job Requirements
- Perform repetitive grasping, pinching, squeezing, and hand/arm motions while standing/walking the majority of the shift
- Lift up to 30 lbs. 40% of the time and up to 40 lbs. occasionally
- Reach to shoulder level or overhead on occasion while lifting up to 20 lbs. on occasion
- Tolerate working in extreme hot/cold temperatures for up to 20 minutes at a time
- Use hands to operate controls and feel objects, and use tools to prepare products
- Be able to handle a variety of substances associated with cleaning materials, packaging materials, and food products
Job Qualifications
- Effective communication, customer service, and selling skills
- Effective interpersonal skills and desire to work in a team environment
- Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job
- Must meet minimum age requirements to perform specific job functions
Job Duties
- Observe and follow all company policies and established procedures
- Maintain a neat and well-groomed personal appearance at all times and comply with personal appearance policy
- Assist in special projects and perform other functions as assigned by supervision
- Assist in training other associates when assigned and certified
- Maintain solid communication in the department and throughout the organization
- Work within our company’s management planning guidelines to maintain productivity
- Support company safety standards
- communicate any needed equipment repairs or maintenance work needed
- keep work area free from debris and safety hazards
- Treat all co-workers with fairness, dignity, and respect
- Wash, clean, and sanitize equipment in accordance with company guidelines
- Develop product knowledge in all areas of Bakery Department (rolls, desserts, cakes, muffins, bagels, coffees, platters, etc.)
- Observe and maintain company’s sanitation and food safety standards
- Perform all other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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