Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $17.65 - $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Life insurance
wellness programs
401k plan
Paid Time Off
Tuition Reimbursement
Employee Assistance Programs
Job Description
Giant is a well-established grocery store chain with deep roots in the Washington D.C., Maryland, and Virginia (DMV) region. Founded over 88 years ago, Giant has evolved from a single store on Georgia Avenue to becoming the number one grocer in the Baltimore-Washington area. With over 160 stores spanning D.C., Maryland, Virginia, and Delaware, Giant prides itself on being a trusted and loved local food retailer. The company is committed not only to providing quality products but also to being a valued partner in local communities through outreach and support of community organizations. The company culture centers around growth, care,... Show More
Job Requirements
- High school diploma or equivalent preferred
- 1-3 years of experience in bakeoff, retail, or food service/prep
- Strong oral and written communication skills
- Commitment to providing excellent customer service
- Attention to detail
- Ability to stand for extended periods and lift up to 25 lbs
- Must meet minimum age requirements in accordance with federal, state, and local laws
- Flexibility to work a retail schedule including evenings, weekends, and holidays as needed
Job Qualifications
- High school diploma or equivalent preferred
- 1-3 years of experience in bakeoff, retail, or food service/prep
- Strong oral and written communication skills
- Commitment to providing excellent customer service
- Attention to detail
- Ability to stand for extended periods and lift up to 25 lbs
- Must meet minimum age requirements according to federal, state, and local laws
- Flexibility to work a retail schedule including evenings, weekends, and holidays
Job Duties
- Prepare a wide range of baked goods including breads, cakes, pastries, cookies, and seasonal or specialty items
- Follow standardized recipes and store guidelines to ensure consistent quality, texture, and taste
- Take customer orders and provide excellent customer experience
- Uphold strict food safety and sanitation guidelines
- Work closely with the Baker to ensure fresh daily inventory
- Maintain cleanliness of the bakeoff area and equipment
- Assist in decorating and showcasing baked goods to attract customers
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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