Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Weekend Shifts
Benefits
Tuition Reimbursement
scholarship programs
Leadership development
career advancement
healthcare
Life insurance
wellness programs
401k plan
Paid Time Off
Employee Assistance Programs
Job Description
Giant is a prominent grocery store chain deeply rooted in the DMV (District of Columbia, Maryland, Virginia) area, proudly operating for over 88 years. Originating from its first store on Georgia Avenue, Giant has grown to become the number one grocer in the Baltimore-Washington area, expanding its reach to over 160 stores across D.C., Maryland, Virginia, and Delaware. This company emphasizes local community connections and values its partnerships with neighborhood organizations to enrich the lives of its residents. Beyond providing grocery products, Giant envisions itself as a trusted, beloved local food retailer committed to quality, community service, and sustainability. With... Show More
Job Requirements
- high school diploma or equivalent preferred
- 1-3 years of experience in bakeoff, retail, or food service/prep
- strong oral and written communication skills
- commitment to providing excellent customer service
- attention to detail
- ability to stand for extended periods and lift up to 25 lbs
- must meet minimum age requirements in accordance with federal, state, and local laws
- flexibility to work a retail schedule including evenings, weekends, and holidays
Job Qualifications
- high school diploma or equivalent preferred
- 1-3 years of experience in bakeoff, retail, or food service/prep
- strong oral and written communication skills
- commitment to providing excellent customer service
- attention to detail
- ability to stand for extended periods and lift up to 25 lbs
- flexibility to work a retail schedule including evenings, weekends, and holidays
- must meet minimum age requirements according to federal, state, and local laws
Job Duties
- prepare a wide range of baked goods including breads, cakes, pastries, cookies, and seasonal or specialty items
- follow standardized recipes and store guidelines to ensure consistent quality, texture, and taste
- take customer orders and provide excellent customer experience
- support the baker in daily baking tasks and inventory management
- uphold strict food safety and sanitation guidelines
- decorate baked goods to meet store standards and customer preferences
- assist in maintaining cleanliness and organization of the bakery area
OysterLink supports restaurant and hospitality hiring.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: