Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $29.00
Work Schedule
Flexible
Benefits
Flexible work culture
Competitive wages
Paid holidays
Medical insurance
Dental Insurance
Vision Insurance
Retirement Plan
Paid Time Off
Life insurance
long-term disability insurance
Employee Discounts
Supplemental Insurance
opportunities for growth
Job Description
Uwajimaya is a renowned grocery store and cultural landmark with a deep-rooted history dating back to 1928. As the Pacific Northwest's premier Asian retailer, Uwajimaya has built a reputation for its extensive selection of authentic Asian foods, a welcoming atmosphere, and a strong dedication to preserving and sharing the vibrant traditions of Asian cultures. The establishment caters not only to customers but also fosters a supportive environment for employees, emphasizing family values, community engagement, and culinary excellence. Over the decades, Uwajimaya has grown beyond being a simple grocery store; it is a vibrant cultural destination and a place where food,... Show More
Job Requirements
- Must be at least 18 years old
- minimum of a high school diploma or GED preferred
- previous experience in food manufacturing or warehouse setting is a plus
- ability to follow instructions, work quickly, and stay on task
- strong attention to detail and commitment to product quality and safety
- comfortable working in hot, cold, or wet environments
- willingness to work flexible hours, including overtime, weekends, and holidays as needed
- must be able to lift up to 50 lbs
Job Qualifications
- Must be at least 18 years old
- minimum of a high school diploma or GED preferred
- previous experience in food manufacturing or warehouse setting is a plus
- ability to follow instructions, work quickly, and stay on task
- strong attention to detail and commitment to product quality and safety
- comfortable working in hot, cold, or wet environments
- willingness to work flexible hours, including overtime, weekends, and holidays as needed
- must be able to lift up to 50 lbs
Job Duties
- Follow daily production schedules and instructions from leads and supervisors
- assemble, prepare, package, and inspect food products according to company standards
- operate basic production equipment safely and efficiently after training
- maintain a clean and organized work area following sanitation and safety guidelines
- follow all food safety rules including GMPs, HACCP, and allergen control procedures
- complete required production documentation such as counts, lot tracking, and labels
- report any equipment malfunctions or quality concerns to the appropriate personnel
- assist with changeovers, setup, and cleanup as needed between product runs
- work collaboratively with team members to meet daily production goals
- use personal protective equipment and follow all company safety protocols
- other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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