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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $23.00
Work Schedule
Flexible
Weekend Shifts
Split Shifts
Night Shifts
Benefits
Competitive wages
Paid holidays
Paid vacation
401K Matching
Employee Discounts
Company bonus
Referral bonuses
career growth
Job Description
Domino's Pizza is a globally recognized leader in the pizza delivery and carryout industry. Founded on the principles of great quality, exceptional customer service, and fast delivery, Domino's has grown to become the world's number one pizza company. With thousands of stores worldwide, Domino's continues to innovate and expand its menu options while maintaining a commitment to delicious, affordable food. The company offers a dynamic work environment where employees are encouraged to grow their skills and advance their careers. Recognized for its commitment to employee satisfaction, Domino's provides competitive wages, comprehensive benefits starting from the first day of employment, and... Show More
Job Requirements
- Ability to stand and/or walk for long periods
- ability to climb stairs
- ability to lift up to 30 lbs frequently and 50 lbs on occasion
- ability to perform heavy pushing/pulling of product
- ability to work in refrigerated conditions (33-38 degrees)
- ability to work in an environment with exposure to loud machinery
Job Qualifications
- High school diploma or GED
- ability to work with yeast and flour products
- must successfully pass a pre-employment background check
Job Duties
- Determine correct batch recipe to gather, measure and mix ingredients
- ensure dough is delivered into rounder
- record batch data and maintain proofing library
- achieve and maintain dough certification
- perform metal detector checkups and monitor dough temperature with proper documentation
- change dough sizes on dough divider, metal detector, JLS (dough bot), and ink jet as needed
- check sifter tailings timely and record findings
- report any irregularities to supervisor and manager
- monitor all equipment and make necessary interventions through HMI
- troubleshoot automated equipment such as stacker, dolly loader, and tray buffer
- monitor dough temperature and metal detector checks
- organize dough according to size inside the dough cooler
- ensure all print is of good quality on trays
- load trays onto conveyor for cleaning
- monitor gauges and settings to ensure water pressure, temperature, and detergent levels meet company standards
- conduct titration and chemical testing on tray washer equipment
- perform interventions as needed utilizing an HMI
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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