Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.45 - $24.45
Work Schedule
Day Shifts
Weekend Shifts
Split Shifts
Night Shifts
Benefits
competitive pay
Tips
work schedule flexibility
fun and vibrant work environment
Employee Discounts
opportunities for growth
supportive team culture
Job Description
Blue Star Donuts is a renowned woman-led gourmet donut shop founded in Portland in 2012. Since its inception, Blue Star Donuts has been embraced by the Portland community for its unique and quirky approach to crafting high-quality donuts that leave unforgettable, mouth-watering moments every single day. The company prides itself on a strong culture that reflects its core values and its commitment to spreading happiness one donut at a time. Blue Star Donuts operates with a distinct philosophy encapsulated in its values: Donut Party Everyday, Own It, No Drama, Unique Passion for Quality, Together We’re Better, and Stellar Hospitality. These... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food production or similar fast-paced environment preferred
- Ability to work weekends, weekdays with flexible shifts including AM (7a-3p), PM (11a-7p and 4p-12a), and overnight (11p-7a) shifts
- Ability to stand for extended periods
- Strong attention to detail and commitment to quality
- Ability to follow detailed instructions and recipes accurately
- Good physical stamina
Job Qualifications
- Positive and enthusiastic personality with a strong desire to learn
- Self-starter mentality with ability to work independently without direct supervision
- Effective communication and critical thinking skills
- Engagement with all company communication and resource platforms
- Exceptional and engaging communication skills
- Strong time management skills with multitasking capabilities
- Professional representation of the company on and off shift
- Exceptional attendance and high reliability
- Ability to work well under pressure and handle high volume effectively
- Encourages and contributes to Donut Party culture
Job Duties
- Understands and follow all food service health and sanitation guidelines
- Ensure cleanliness and uphold all sanitation standards of all workstations and equipment
- Learn and stay up to date on all Production processes and procedures
- Ensure quality of all products upheld to Blue Star standards
- Follow assigned station procedures
- mixing, rolling, scooping, cutting and forming dough
- Demonstrate proficiency in finishing production
- frying, glazing, and delivery preparation
- Demonstrate proficiency in product knowledge, and operation of all kitchen equipment
- Assist in packaging + labeling production as assigned
- Meet daily production goals and deadlines assigned by Production Management team
- Adhere to all Blue Star recipes and procedures, assigned by Chef or Production Management team
- Accomplish daily, weekly, monthly cleaning assignments
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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