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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $18.00 - $20.00
Work Schedule
Standard Hours
Day Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) with Company Match
Career growth opportunities
hands-on training
Job Description
Plum Market Foodservice is a rapidly expanding leader in the food service industry, renowned for its commitment to offering the finest selections of all natural, organic, local, and specialty ingredients. The company prides itself on delivering a premium culinary experience to every guest it serves, emphasizing quality, sustainability, and exceptional service. Operating with a strong focus on inclusivity and collaboration, Plum Market creates a work environment where team members feel valued, supported, and motivated to excel in their roles. With a reputation for excellence, this company stands out not only for its superior food products but also for fostering a... Show More
Job Requirements
- High school diploma or equivalent
- At least one year of cooking experience
- Ability to work Monday through Friday from 6 am to 2 pm
- Physical capability to stand, walk, bend, stoop, climb ladders, and lift heavy weights as required
- Strong adherence to food safety and sanitation protocols
- Dependable and self-motivated
- Ability to work well in a team environment
- Successful completion of background check
Job Qualifications
- At least one year of experience as a cook
- Passion for cooking and strong desire to learn and grow culinary skills
- Ability to manage multiple tasks in a fast-paced environment while remaining detail-oriented
- Excellent communication skills to work effectively with guests, team members, and leadership
- Physical ability to stand and walk for up to four hours without a break, bend and stoop to grasp objects, climb ladders, and lift up to 50 lbs unassisted
- Ability to push and pull carts weighing up to 100 lbs unassisted
- Flexibility to work various shifts including mornings, evenings, weekends, and holidays
Job Duties
- Provide fast, courteous, and professional service to guests
- Prepare, cook, heat, and serve all components of the daily menu following Plum Market Foodservice standards
- Maintain the hot bar during lunch service to ensure food is fresh, well-presented, and properly rotated
- Perform all food safety and sanitation practices, including daily equipment checks and temperature logs
- Demonstrate proper knife skills, portion control, and recipe execution
- Receive deliveries, stock shelves and coolers, and rotate products according to established standards
- Assist with catering orders, including preparation and delivery as directed by the manager
- Support other stations as needed, including sandwich and salad
- Wash dishes as needed and keep all kitchen areas, equipment, and floors clean and in excellent working condition
- Sweep and mop floors daily to maintain sanitation and safety standards
- Communicate needs, issues, or concerns to leadership promptly
- Uphold all Plum Market Foodservice policies, procedures, and standard operating practices
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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