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Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Compensation
Hourly
Range $14.50 - $17.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
retirement plan benefits
Store discount
Paid Time Off
Employee assistance program
Job Description
Whole Foods Market is a leading natural and organic foods supermarket committed to promoting healthful eating and environmental sustainability. Founded on the principle of nourishing both people and the planet, the company is dedicated to improving how communities access fresh and nutritious food. With initiatives such as funding grants for school gardens, providing healthy food options to underserved areas, and alleviating poverty in developing countries, Whole Foods Market sets itself apart as more than just a grocery store - it is a movement focused on making a meaningful difference worldwide. The company prides itself on fostering a culture of growth,... Show More
Job Requirements
- 6-12 months retail experience
- ability to lift 50 pounds
- ability to stand or walk for 6-8 hours in an 8-hour work day
- ability to perform motions such as bending, twisting, squatting, and reaching
- ability to work flexible schedule including nights, weekends, and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- ability to work in wet and dry conditions
- ability to work in temperature conditions below 32 degrees, between 32-40 degrees, and above 90 degrees Fahrenheit
- ability to use ladders as needed
Job Qualifications
- thorough product knowledge
- ability to follow a recipe
- good understanding of food production and fundamental cooking techniques
- good basic math skills
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information in a clear and respectable manner to fellow team members, customers, and vendors
- ability to meet customer service expectations and standards in all interactions
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with WFM quality goals
Job Duties
- prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- prepares food items according to recipe to ensure quality and consistency
- ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- monitors food levels and replenishes in a timely manner
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures, including weights and measures, health and sanitation, and safe work practices
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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