Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $25.50
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Company-paid Life Insurance
accident insurance
Disability insurance
401(k) Plan
pension eligibility
financial wellness programs
stock purchase plan
Career development opportunities
Employee Resource Groups
team collaboration
Paid Time Off
volunteer opportunities
Job Description
Conagra Brands is a leading food manufacturing company renowned for its diverse portfolio of iconic brands such as Reddi-wip, Slim Jim, Duncan Hines, BOOMCHIKPOP, Chef Boyardee, Swiss Miss, and many more. With a rich heritage in producing quality food products that delight consumers, Conagra Brands operates across more than 40 locations and employs over 18,000 team members nationwide. The company emphasizes innovation, inclusivity, and a strong commitment to sustainability, reflecting a culture where team members are empowered to develop their careers while making meaningful impacts on their communities and the environment. Their focus is not only on creating great food... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 1 year of experience operating machinery
- Ability to monitor product quality and adjust equipment settings
- Knowledge of food safety standards including HACCP and SQF
- Ability to clean and sanitize equipment
- Strong communication and teamwork skills
- Availability to work early shifts and overtime
- Compliance with company code of conduct
- Physical capability to perform job duties
- Reliable attendance record
Job Qualifications
- High school diploma or equivalent preferred
- Minimum of 1 year experience operating machinery in a food manufacturing environment
- Knowledge of HACCP and food safety regulations preferred
- Ability to follow safety and quality standards
- Strong communication skills
- Team-oriented mindset
- Basic computer skills for recording data
- Ability to work flexible hours including overtime
- Physical ability to perform manual tasks and stand for extended periods
Job Duties
- Observe color of baked batter on grill conveyor to detect deviations
- Monitor quality of product and remove substandard product
- Monitor flow of product and flippers
- Adjust controls to monitor speed and temperature of conveyor grill
- Record information about process speed, waste and weight
- Check temperature of egg whites and product coming out of cooker and freezer
- Monitor internal temperatures during cook and chill steps to ensure HACCP critical control points
- Understand and comply with safety, food safety (SQF) and Good Manufacturing Practices (GMP) standards
- Clean and sanitize workstation equipment including cookers, depositors, conveyors, floors, and walls according to PPE requirements
- Follow ladder safety and proper water and drain management protocols
- Report food safety issues or concerns to supervisors or management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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