Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $30.00
Work Schedule
Standard Hours
Benefits
competitive pay
Quick access to earnings
comprehensive health coverage
Paid Time Off
Matched 401(k) plan
Life insurance
dining discount
Pre-tax commuter benefits
Employee Assistance Programs
Job Description
The View is an iconic upscale dining destination located within the New York Marriott Marquis. Distinguished as New York City’s only revolving restaurant, bar, and lounge, The View has been thoughtfully reimagined to reflect the vibrant nightlife of historic New York. This exciting transformation was spearheaded by the acclaimed Rockwell Group, who drew inspiration from classic American supper clubs to create a unique and dazzling atmosphere. Spanning the 47th and 48th floors of the Marriott Marquis, The View offers two distinct guest experiences: an inviting upper-level bar and lounge featuring a raw-bar, and a full-service restaurant on the lower level... Show More
Job Requirements
- 2+ years experience as a Barback role in a full-service restaurant
- English fluency and additional languages preferred but not required
- Ability to stand or walk for long periods of time
- Ability to balance and carry multiple plates, glass racks and/or glasses, and lift objects up to 30 lbs
Job Qualifications
- 2+ years experience as a Barback role in a full-service restaurant
- English fluency and additional languages preferred but not required
- Ability to stand or walk for long periods of time
- Ability to balance and carry multiple plates, glass racks and/or glasses, and lift objects up to 30 lbs
Job Duties
- Consistently support a culture of Enlightened Hospitality
- Stock the bar with necessary product and service tools
- Prepare necessary garnishes, syrups, juices, and/or batches
- Maintain cleanliness and organization of the bar area, including the seating area
- Follow proper steps of service with grace, while maintaining a sense of urgency throughout service
- Communicate effectively with staff members, management, and the kitchen during service
- Perform additional responsibilities as needed and other duties as assigned to support team objectives and operational success
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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