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Job Overview
Employment Type
Internship
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Career Development
training programs
Employee Discounts
flexible scheduling
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, committed to providing exceptional experiences to its clients and employees alike. With a strong presence in various sectors including education, healthcare, sports and entertainment, and business dining, Aramark emphasizes the importance of service, innovation, and sustainability. The company holds a firm dedication to fostering an inclusive and equitable work environment where every team member is valued and empowered to succeed. Aramark's extensive resources and nationwide network enable it to deliver quality services with a personal touch, ensuring customer satisfaction and operational excellence across all its locations.
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Job Requirements
- Background in baking or similar role
- Knowledge of baking procedures and health standards
- Food safety certification
- Basic math skills
- Strong communication skills
- Ability to perform physical tasks like lifting, bending, pushing, pulling, walking, and standing
- Willingness to wear personal protective equipment and uniforms
- Commitment to food safety and hygiene protocols
Job Qualifications
- Background in baking or similar role
- Knowledge of baking procedures and compliance with health standards
- Food safety certification required
- Strong communication skills in both written and verbal forms
- Basic mathematical skills and numeracy
- Ability to perform physical tasks such as lifting, bending, and standing for extended periods
- Familiarity with personal protective equipment and uniform use
Job Duties
- Produce a range of baked goods in accordance with standardized recipes and production guidelines
- Set up workstation with required baking supplies and equipment
- Prepare ingredients including quantifying, weighing, blending, and chopping
- Use baking equipment like ovens, cookers, and mixers safely
- Adhere to food safety and hygiene protocols including sanitizing work areas and tools
- Provide excellent customer service with a friendly and professional demeanor
- Follow Aramark safety regulations and designated security protocols
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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