Production Baker

Deer Park, TX, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Standard Hours

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, dedicated to delivering innovative solutions that enrich and nourish communities around the world. With a steadfast commitment to excellence, Aramark serves a diverse range of sectors including education, healthcare, business, and sports and entertainment. The company prides itself on fostering an inclusive and supportive work environment where every employee has the opportunity to grow, learn, and thrive. Aramark's mission centers on delivering exceptional experiences to customers while upholding values of integrity, diversity, and sustainability.

As a Production Baker with Aramark, you will join a dynamic Food ... Show More

Job Requirements

Background in baking or a similar role
knowledge of baking procedures and health standards compliance
certification for food safety
basic mathematical and numeracy skills
effective communication skills
physical ability to perform lifting, bending, pushing, pulling, and prolonged walking or standing
willingness to use personal protective equipment and wear designated uniforms

Job Qualifications

Ideal candidates will have a background in baking or a similar role
Well-versed in baking procedures, benchmarks, and compliance with health standards
Certification: Obligatory for attaining food safety certification(s)
Mastery of basic mathematical skills and numeracy is important
Shows proficiency in communication through both written and verbal channels, highlighting adept interpersonal and communication skills
Physical Abilities: Should have the capacity to carry out physical tasks like lifting, bending, pushing, pulling, and extended walking/standing
Utilizing Personal Protective Equipment (PPE) and wearing designated uniforms might be required for this role

Job Duties

Produce a range of baked goods in accordance with standardized recipes and production guidelines
Set up your workstation with all the required baking supplies and equipment
Complete the necessary steps of quantifying, weighing, blending, chopping, and more to prepare the ingredients
Use baking equipment like ovens, cookers, and mixers
Adhere to safety precautions when using utensils, like knives, for food preparation tasks
Store food in a manner that aligns with food safety policies and procedures
Follow proper hygiene protocols by sanitizing work areas, equipment, and utensils after each use
Ensure top-notch customer service and maintain a friendly demeanor when assisting guests, customers, clients, coworkers, and other individuals
Adhere to Aramark safety regulations, encompassing specific guidelines for maintaining food safety and sanitation standards
Secure company property by strictly observing designated security protocols
Engaging in physical tasks could be a part of this role, including:
Involving tasks such as lifting, bending, pushing, pulling, and extensive walking and standing
The wearing of Personal Protective Equipment (PPE) and uniforms might be essential

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Create Your Profile

Search For More Opportunities:

More Jobs Like This:

View All