Job Overview

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Employment Type

Temporary
Hourly
Internship
Consulting
Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $15.00
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Benefits

Paid training
Competitive starting wage
Opportunities for advancement
Team-oriented work environment
Skill development
Employee Discounts
Shift Differentials

Job Description

La Segunda Bakery is a historic bakery with over 100 years of tradition in making authentic Cuban Bread using a cherished family recipe that has been passed down through four generations. This well-established bakery is renowned for its commitment to preserving the heritage and quality of Cuban bread, delivering a unique and beloved product to its customers. The bakery operates around the clock, 24 hours a day, seven days a week, and 365 days a year, emphasizing the importance of a dedicated team to maintain continuous production. With a rich history and a strong reputation in the community, La Segunda... Show More

Job Requirements

  • physically able to work in a hot environment
  • able to stand for extended periods
  • lift up to 50 pounds independently
  • reliable and punctual
  • able to follow safety rules
  • willing to learn and take instruction
  • must be able to work flexible shifts

Job Qualifications

  • high school diploma or equivalent preferred
  • no prior baking experience necessary
  • good listening and learning skills
  • physically able to stand for long periods
  • ability to lift up to 50 pounds
  • positive attitude and teamwork skills
  • willingness to work various shifts

Job Duties

  • work with raw dough to form and shape the Cuban Bread
  • learn about proofing and dough textures
  • stand for extended periods during shifts
  • lift up to 50 pounds independently
  • operate in a hot, high-temperature environment
  • collaborate with team members during production
  • follow all safety and hygiene protocols

Job Location

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