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Produce Production Team Member (Fruit and Vegetable Cutter) - Part Time Seasonal
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $16.50 - $25.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Store discount
Paid Time Off
financial wellness support
Health and wellness support programs
Team member perks
Job Description
Whole Foods Market is a renowned grocery store chain committed to nourishing people and the planet. Established with a mission to revolutionize the grocery industry, Whole Foods Market goes beyond just selling food; it focuses on creating meaningful change in the community and promoting a healthier lifestyle. The company invests in initiatives such as funding grants for school gardens, providing access to fresh and healthy food in food deserts, and alleviating poverty in developing countries. This dedication to social responsibility and environmental stewardship defines the culture and values of Whole Foods Market, making it a place where employees are proud... Show More
Job Requirements
- No prior retail experience required
- Must be able to lift 50 pounds
- Ability to stand or walk for 6 to 8 hours during an 8-hour workday
- Ability to use single grasping, fine manipulation, pushing and pulling hand motions
- Capability to perform bending, twisting, squatting, and reaching motions
- Exposure to FDA approved cleaning chemicals
- Ability to work in temperatures up to 90 degrees Fahrenheit
- Ability to work in wet and dry conditions
- Ability to work a flexible schedule including nights, weekends, and holidays
- Ability to operate tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- May require use of ladders
Job Qualifications
- Thorough product knowledge
- Capable of accessing information about market conditions and communicating it to customers
- Understands spoilage and supply waste and how it affects department profits
- Working knowledge and application of all merchandising expectations within the department
- Strong to excellent communication skills and willingness to work as part of a team
- Ability to deliver information in a clear and respectable manner to fellow team members, customers, and vendors
- Ability to meet customer service expectations and standards
- Ability to follow directions and procedures
- Effective time management and organization skills
- Passion for natural foods and the mission of Whole Foods Market
- Strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- Understanding of and compliance with Whole Foods Market quality goals
Job Duties
- Cuts fruits and vegetables following all safety and sanitation rules
- Ensures product meets Whole Foods Market guidelines for quality and preparation
- Maintains sampling program
- Cleans department continuously and maintains sweep logs
- Arrives to work station on time, appropriately groomed, dressed and ready to work
- Works all scheduled shifts and attends required trainings and meetings
- Provides excellent customer service and addresses needs of customers in a timely and effective manner
- Models suggestive selling techniques and answers phones and pages promptly and courteously
- Maximizes sales potential through effective procedures for prepping, storing, rotating, stocking, and merchandising product
- Follows and complies with established procedures including Weights and Measures, health and sanitation, and safe work practices
- Maintains a clean and sanitary working and shopping environment and maintains equipment
- Performs opening, mid, and closing duties as assigned and ensures accuracy of signs and pricing
- Immediately reports safety hazards and violations
- Performs other duties as assigned by leadership
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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