
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $26.00
Work Schedule
Flexible
Weekend Shifts
Benefits
associate discount
weekly pay
premium pay
Two-Week Advanced Scheduling
Vision Insurance
Dental Insurance
Paid parental leave
Fitness Reimbursement
Employee assistance program
401(k)
Job Description
Festival Foods is a well-established Wisconsin-based grocery store chain committed to delivering exceptional service and value while giving back to the communities it serves. With over 40 full-service supermarkets throughout the state, Festival Foods has become a trusted destination for fresh, quality groceries and exceptional shopping experiences. The company prioritizes people above all else, reflected in its daily interactions with customers, respect for associates, and a strong focus on comprehensive benefits and development programs for employees. This dedication to people is a cornerstone of Festival Foods' continued success and reputation in the grocery industry.
The Processed Meat Manager rol... Show More
The Processed Meat Manager rol... Show More
Job Requirements
- High school education or equivalent combination of education and experience
- WI Certified Food Manager License
- Ability to lead, coach and motivate others
- Must possess great oral and written communication skills
- Knowledge of technology and the use of a computer
- Ability to deal tactfully and effectively with guests and associates
- Knowledge and understanding of all safety requirements and company safety policies
- Must possess the ability to apply on-the-job safety training
Job Qualifications
- High school education or equivalent combination of education and experience
- WI Certified Food Manager License (festival to reimburse if associate obtains while employed)
- Ability to lead, coach and motivate others
- Must possess great oral and written communication skills
- Knowledge of technology and the use of a computer
- Ability to deal tactfully and effectively with guests and associates
- Knowledge and understanding of all safety requirements and company safety policies
- Must possess the ability to apply on-the-job safety training
Job Duties
- Lead the processed meats area
- Ensure quality and freshness
- Create displays
- Support and guide the team
- Step in when needed
- Help guests find what they need
- Manage inventory and ensure accurate pricing
- Maintain a clean workspace
- Meet daily department goals
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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