You're Viewing 1 Of 95,000+ Jobs On OysterLink

New hospitality jobs added daily. Browse by role, pay, or location.

Private Nutrition Chef in Houston | 3rd March 2026

Job Overview

briefcase

Employment Type

Full-time
moneybag

Compensation

Hourly
Range $16.75 - $30.75
clock

Work Schedule

Day Shifts
diamond

Benefits

competitive salary
Paid Time Off
Health Insurance
opportunities for professional development
supportive work environment

Job Description

Biospan is a specialized culinary placement company that connects expert chefs with private households to provide nutritious, whole-food cooking tailored to individual dietary needs and health goals. Our clients range from busy families to high-performing professionals and entrepreneurs who prioritize healthy eating but need convenient, expertly prepared meals in their own homes. We emphasize the use of simple, organic ingredients alongside smart preparation systems to ensure each meal is both delicious and beneficial to our clients' wellbeing. Our service is unique in that we seamlessly integrate nutrition science with practical cooking, making sure every menu is balanced, seasonally appropriate, and... Show More

Job Requirements

  • minimum three years professional kitchen experience
  • valid driving licence
  • active chef insurance
  • clear background check
  • strong organisational skills
  • discretion
  • punctuality
  • ability to maintain spotless kitchen
  • interest in nutrition

Job Qualifications

  • at least three years of professional kitchen experience
  • private-chef experience preferred
  • organised and punctual
  • strong interest in nutrition
  • ability to adapt menus to individual dietary requirements
  • excellent communication skills
  • calm and systematic approach to meal preparation

Job Duties

  • plan and cook nutrition-led meals tailored to the household
  • shop for quality ingredients
  • batch cook when it makes sense
  • maintain a clean and organized kitchen
  • coordinate with nutrition team for dietary needs and adjustments
  • keep detailed logs of dishes, portions, and client preferences
  • communicate clearly with clients and team to ensure expectations are met

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

Don't Stop At One Job - There's More

Create a free profile

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

More Jobs Like This:

View All