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Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

Competitive hourly pay
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Company-paid Life Insurance
Opportunities for long-term career growth

Job Description

The Clubs of Cordillera Ranch is a premier private club nestled in the scenic Texas Hill Country. Renowned for its outstanding hospitality and exceptional amenities, the club offers a luxurious experience set against the backdrop of natural beauty. Members have access to a Jack Nicklaus Signature Golf Course, multiple dining venues and bars, as well as fitness, tennis, and outdoor recreation facilities. The club prides itself on fostering a vibrant member community with year-round events designed to engage and entertain. Their hospitality philosophy is centered on taking care of people the right way, every time, ensuring that each guest experiences... Show More

Job Requirements

  • Previous experience in hospitality or related roles
  • ability to work full-time or part-time including evenings, weekends, holidays, and Sundays
  • proficiency with reservation and POS systems
  • strong communication and multitasking skills
  • professional appearance and demeanor
  • availability to work flexible shifts including early mornings and late evenings

Job Qualifications

  • Previous experience in hospitality, concierge, front desk, host stand, or food & beverage service preferred
  • private club or luxury hospitality experience is a plus
  • strong interpersonal and communication skills
  • ability to multitask in a fast-paced environment
  • comfort working with reservation systems and POS software
  • professional appearance aligned with club service standards

Job Duties

  • Welcome members and guests with a warm and professional presence
  • serve as the primary point of contact for clubhouse inquiries
  • maintain an organized and welcoming reception area
  • manage dining reservations and special requests through Club Essentials
  • answer incoming calls promptly and professionally
  • communicate reservation details and special requests to the service team
  • assist members with to-go orders and coordinate with the culinary team
  • support host operations during busy dining periods
  • maintain strong knowledge of menus, events, and club offerings
  • assist with event reservations and member requests
  • support the Club Concierge Supervisor and Food & Beverage leadership with administrative coordination
  • help ensure clear communication between members, kitchen, and service teams

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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