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Private Chef, Worcester, MA

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Salary
Exact $144,000.00
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Work Schedule

Flexible
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Benefits

Income potential up to 12
000 per month
flexible schedule
be your own boss
Reach new customers
Ability to create and offer your own menus
Marketing support
Access to a large client network

Job Description

Cozymeal is the number one platform for culinary experiences and cookware in the United States, Canada, and around the world. Established as a leader in the culinary event industry, Cozymeal connects professional chefs with guests seeking unique cooking classes, private chef services, corporate team building events, food tours, mixology classes, wine tastings, and other immersive culinary experiences. Operating in over 120 cities globally, Cozymeal has earned a stellar reputation, being featured in top publications like the Washington Post, Los Angeles Times, Fast Company, and Thrillist. This vibrant company provides a digital hub that empowers chefs and culinary enthusiasts alike to... Show More

Job Requirements

  • Based in Worcester, MA
  • Professional culinary background
  • Access to a venue to host cooking classes or private chef events
  • Strong organizational and communication skills
  • Ability to work flexible hours
  • Reliable internet connection for using the Cozymeal platform
  • Compliance with local food safety regulations

Job Qualifications

  • Professional culinary background
  • Experience in private chef or personal chef roles
  • Skilled in menu development and culinary creativity
  • Ability to manage bookings and client communications
  • Experience hosting cooking classes preferred
  • Knowledge of New England regional cuisine a plus

Job Duties

  • Design customized menus inspired by New England seafood and local produce
  • Connect with new clients through Cozymeal platform
  • Manage scheduling and bookings independently
  • Host cooking classes and private chef events in a personal or commercial kitchen
  • Create engaging and diverse culinary experiences reflecting global and regional influences
  • Market and grow your personal culinary brand
  • Provide excellent customer service to clients

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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