Private Chef

Quincy, MA, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Salary

Rate:

Range $24,000.00 - $28,800.00

Work Schedule

Flexible

Benefits

Flexible Schedule

competitive pay

Paid Time Off

Opportunity for contract or freelance work

family-friendly work environment

Professional growth opportunities

Work-life balance

Job Description

Located in Weston, Massachusetts, this position offers a unique opportunity to serve as a Private Drop-Off Chef for a busy family of six. The family comprises two adults and four children, with diverse tastes and nutritional needs. Known for valuing healthy living and convenience, this family is looking for a culinary professional who can deliver nutritious, home-cooked meals directly to their home. This role is well-suited for an experienced chef passionate about meal preparation and customization, catering to specific dietary preferences and restrictions. The position offers flexible scheduling arrangements to fit either part-time, full-time, freelance, or contract employment, with a... Show More

Job Requirements

Proven experience as a private chef, caterer, or in a similar culinary role
ability to prepare balanced, family-friendly meals with variety
knowledge of dietary restrictions, allergies, and nutritional needs e.g., gluten-free, dairy-free, vegetarian
strong time management and organizational skills
culinary degree
own transportation for reliable delivery

Job Qualifications

Culinary degree
proven experience as a private chef, caterer, or similar culinary role
ability to prepare balanced, family-friendly meals with variety
knowledge of dietary restrictions, allergies, and nutritional needs such as gluten-free, dairy-free, vegetarian
strong time management and organizational skills
reliable own transportation for delivery

Job Duties

Plan and prepare customized weekly menus tailored to family preferences, allergies, and dietary needs
source fresh, high-quality ingredients
cook and package meals in labeled, reheatable containers for convenient drop-off
deliver meals on scheduled days to the family’s home
maintain a clean, sanitary workspace and adhere to all food safety standards
adjust menus seasonally and based on family feedback
provide heating or serving instructions as needed

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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