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Job Overview
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee assistance program
Training and development opportunities
Job Description
Santa Monica Hospital is a well-established healthcare facility committed to providing exceptional patient care and services. Known for its comprehensive medical services and patient-centered approach, the hospital strives to maintain high standards in all aspects of healthcare delivery. As a reputable institution in the Santa Monica community, it emphasizes not only advanced medical treatments but also supportive services that enhance overall patient experience and recovery.
The current opportunity is for a dedicated individual to join the hospital’s food service team as a Room Service Associate. This role is crucial in ensuring that patients receive their meal trays and menus a... Show More
The current opportunity is for a dedicated individual to join the hospital’s food service team as a Room Service Associate. This role is crucial in ensuring that patients receive their meal trays and menus a... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service or hospital food delivery preferred
- Ability to communicate clearly and politely with patients and staff
- Physical stamina to perform repetitive tasks involving lifting and moving trays
- Commitment to maintaining hygiene and safety standards
- Flexibility to work varying shifts including weekends and holidays
Job Qualifications
- Able to read and write standard English
- Ability to perform basic arithmetic
- Ability to follow standardized recipes
- Knowledge of general and nutrient modified diets
- Ability to work in standing position for long periods
- Ability to stretch, bend, walk, stoop, and reach repetitively
- Ability to work in hot, cold, or wet areas
- Ability to lift 40 pounds and push loaded carts weighing 350 pounds
- Ability to conform to dress code according to infection prevention needs and policies
- Ability to practice safe food handling techniques
- Ability to adjust to fluctuating workloads and adhere to production schedules
- Interpersonal skills to interact effectively with co-workers, customers, supervisors, and managers
Job Duties
- Welcome new patients and orient them to Room Service Program
- Use Diet Master List to ensure every patient has a menu to be distributed
- Assist patients to make meal selections and place meal orders if necessary
- Assemble meal trays and deliver to patients
- Contact patients who did not order a meal on assigned units
- Remove soiled trays, dishes, and silverware from patient rooms
- Maintain a safe and sanitary work area
- Maintain nourishments and supplies on the nursing unit pantry
Job Qualifications
Experience
No experience required
Job Location
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