Price Rite - Deli Department Supervisor - Full Time (PRRC) Salary Range $19.50 to $26.00/hr
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $19.50 - $26.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Competitive wages
401K savings program
Flexible work schedules
Tuition Reimbursement
Paid Time Off
discount programs
Well-being programs
Paid opportunities to participate in community events
recognition programs
Team Member Referral Bonus
Medical insurance
prescription insurance
Dental Insurance
Vision Insurance
Company paid life insurance
short term disability
long-term disability
AD&D insurance
Job Description
Price Rite is a reputable retail grocery chain committed to delivering quality products and exceptional customer service. At the heart of Price Rite's mission is a clear and powerful purpose: to care deeply about people, helping them to eat well and to be happy. This purpose drives everything that team members do, fostering a workplace culture centered on respect, service, and community engagement. Price Rite operates with a strong set of service priorities including safety, friendliness, presentation, and efficiency, which empower the team to meet and exceed customer expectations daily. The company values not just the work itself but also... Show More
Job Requirements
- Read, write and speak English
- Perform basic math skills: calculation of percent, addition, subtraction
- Understand and follow directions
- Must be able to bend, reach, stoop and lift moderate-weighted product
- Lift up to 35 pounds regularly and at times up to 75 lbs
- Push/pull equipment loaded with product
- Work a flexible schedule consisting of daytime, evening and weekends
- Ability to work in temperatures of 40 degrees or lower
- Prior deli and/or supervisory experience preferred
- Ability to slice / otherwise prepare meats and cheeses for customers
- High school diploma required, some college preferred
- Ability to travel to nearby stores
Job Qualifications
- High school diploma required, some college preferred
- Prior deli and/or supervisory experience preferred
- Ability to slice and otherwise prepare meats and cheeses for customers
- Ability to communicate effectively with team members and management
- Strong organizational and leadership skills
- Food Safety Certification or willingness to obtain
Job Duties
- Order, receive and inventory department products
- Organize, clean and maintain coolers, freezers, cases and equipment
- Stock, merchandise and sign department to enhance sales, profits and presentation
- Cutting and preparing deli items for sale
- Slicing deli meats and cheese for customer orders
- Perform managerial duties such as supervising, training and developing team members
- Communicate to all levels of management
- Achieve sales and shrink objectives
- Provide exceptional customer service
- Achieve company standards of clean, fresh and friendly
- Proper use of store security systems and keys per company policies
- Has a Company recognized Food Safety Certification and/or can successfully complete training to receive and maintain a Company recognized Food Safety Certification
- Perform other duties as assigned
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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