
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $17.00
Work Schedule
Standard Hours
Day Shifts
Benefits
free uniforms
Paid Time Off
Training and Development
Job Description
The Learning Experience - Zephyrhills is a premier early childhood education center located at 31210 Wells Rd, Zephyrhills, FL 33545. This independently owned and operated franchise is dedicated to providing a nurturing and inviting environment where children can learn, play, and grow. The center's curriculum is thoughtfully designed around the six ages and stages of early childhood development, incorporating hands-on learning activities that empower children to explore their environment and solve problems at their own pace. The Learning Experience has created a dynamic and imaginative educational atmosphere by introducing a cast of engaging characters that serve as educators and friends... Show More
Job Requirements
- High school diploma or GED required
- Minimum 1 year of experience in food preparation or cooking (childcare, school, or healthcare setting preferred)
- Valid Food Handler's Certificate (or ability to obtain within 90 days of hire)
- Knowledge of safe food storage, portioning, and sanitation practices
- Ability to lift 25 lbs and move efficiently in a busy kitchen environment
- Must meet DCF and Level 2 fingerprinting requirements
- A positive, reliable, and caring attitude-someone who takes pride in serving nutritious meals to children each day
Job Qualifications
- High school diploma or GED required
- Minimum 1 year of experience in food preparation or cooking (childcare, school, or healthcare setting preferred)
- Valid Food Handler's Certificate (or ability to obtain within 90 days of hire)
- Knowledge of safe food storage, portioning, and sanitation practices
- Ability to lift 25 lbs and move efficiently in a busy kitchen environment
- Must meet DCF and Level 2 fingerprinting requirements
- A positive, reliable, and caring attitude with pride in serving nutritious meals to children
Job Duties
- Plan, prepare, and cook nutritious meals and snacks that meet USDA child care nutrition guidelines
- Maintain and track food allergies and communicate daily with classroom teachers to ensure each child's safety
- Prepare meals free of nuts and pork using approved substitutes like Wow Butter or sunflower butter
- Follow all food safety, handling, and sanitation procedures and maintain a clean, organized kitchen environment
- Collaborate with the Center Leadership Team to order supplies, manage food inventory, and track records as required by state agencies
- Work efficiently within a no-stove kitchen setup using convection ovens, crock pots, and blenders
- Support teachers during meal service and help create a fun, positive dining experience for children
- Occasionally assist with special themed lunches or family events that bring the community together
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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