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Endeavor Schools

Preschool Chef

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $28.00
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Work Schedule

Standard Hours
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Benefits

competitive pay
childcare tuition discounts
Career development programs
Opportunities for advancement
supportive work environment
Relocation options

Job Description

Living Montessori is a proud member of the Endeavor Schools family, a leading education management organization operating over 100 schools across 14 states in the United States. As part of this expansive network, Living Montessori offers a nurturing and supportive environment where employees are empowered and encouraged to create positive learning experiences for children. The company is deeply committed to supporting its staff with resources that foster growth, professional development, and career advancement. Living Montessori focuses on cultivating an uplifting workplace culture that values education, innovation, and the well-being of both students and employees alike.

At Living Montess... Show More

Job Requirements

  • High school diploma or GED required
  • minimum of 4 years experience in a similar role, ideally within a school or childcare setting
  • ability to meet state specific requirements for Safe-Serv and food service operations
  • strong understanding of food safety, nutrition, and kitchen sanitation practices
  • ability to work independently, manage multiple responsibilities, and prioritize tasks effectively
  • must be dependable, organized, and passionate about serving children

Job Qualifications

  • High school diploma or GED
  • minimum of 4 years of experience in a similar role, ideally within a school or childcare setting
  • ability to meet state specific requirements for Safe-Serv and food service operations
  • strong understanding of food safety, nutrition, and kitchen sanitation practices
  • ability to work independently, manage multiple responsibilities, and prioritize tasks effectively
  • dependability, organization, and passion for serving children

Job Duties

  • Create menus, order food, prepare meals and deliver meals to other locations
  • order products on a regular schedule to eliminate out of stock items such as food, paper goods, cleaning supplies and snacks
  • process inventory of all kitchen items
  • ensure the cleanliness and organization of the kitchen, including all food preparation areas, food containers, refrigerators, and freezers
  • maintain the highest level of sanitation and be responsible for the inspection with the health department
  • perform other duties, as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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