Sam's Club

Prepared Meals and Rotisserie Chicken Associate

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Type:
Hourly
Rate:
Range $19.00 - $27.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Vision Insurance
Dental Insurance
401(k) Plan
Paid Time Off
Company Discounts
Education Assistance

Job Description

Sam's Club, a leading membership-only retail warehouse club, is dedicated to providing quality products and services to its members at unbeatable prices. Known for its wide range of products including fresh foods, electronics, and household items, Sam's Club operates across the United States with a commitment to member satisfaction and community engagement. Sam's Club is part of Walmart Inc., a global retail giant recognized for innovation, employee development, and creating positive shopping experiences. This establishment emphasizes teamwork, inclusivity, and offers extensive benefits to its employees, making it an employer of choice in the retail sector.

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Job Requirements

  • must be 18 years of age or older
  • successful completion of all job required trainings and assessments
  • commitment to maintaining a clean and safe work environment
  • ability to handle multiple tasks efficiently
  • flexibility to work various shifts
  • adherence to company policies and procedures
  • willingness to adapt to change

Job Qualifications

  • high school diploma or equivalent
  • experience in food preparation or food service
  • knowledge of food safety standards
  • ability to follow recipes and instructions accurately
  • strong communication and teamwork skills
  • familiarity with inventory management
  • basic proficiency with digital tools

Job Duties

  • preparing food according to item specifications
  • maintaining clean and sanitized work area
  • ensuring shelves are clean and stocked
  • managing inventory including expiration date verification
  • assisting members with bakery orders and food preparation
  • operating and sanitizing food preparation equipment
  • complying with food safety and sanitation guidelines

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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