Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $19.00 - $27.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401(k)
Paid Time Off
Parental leave
Family care leave
Life insurance
short-term disability
long-term disability
Company Discounts
Military Leave Pay
adoption and surrogacy expense reimbursement
Tuition Assistance
Job Description
Sam's Club is a leading membership warehouse club dedicated to offering quality products, unbeatable prices, and exceptional customer service. As a part of the Walmart family, Sam's Club operates numerous locations nationwide, providing customers with a wide array of merchandise from groceries and fresh foods to electronics and home goods. Known for its friendly environment and member-focused approach, Sam's Club prides itself on its commitment to excellence and innovation in retail. The company emphasizes teamwork, safety, and personal growth, aiming to create a workplace where associates can thrive while delivering value to members. The location for this job opportunity is... Show More
Job Requirements
- Must be 18 years of age or older
- Ability to complete job required trainings and assessments
- Ability to work in a fast-paced environment
- Capability to follow food safety and sanitation guidelines
- Strong customer service orientation
- Ability to use digital tools for business operations
- Flexible to work in different areas as needed
Job Qualifications
- Passion for fresh food
- Experience with food preparation
- Knowledge of food safety standards
- Ability to follow recipes accurately
- Strong organizational skills
- Effective communication and teamwork
- Adaptability to change
- Food Service experience
- Food Handler Certification (Food Safety)
Job Duties
- Ensuring high-quality products are available in prepared foods area
- Ensuring shelves are clean and maintaining temperature control
- Verifying expiration dates and disposing of lesser-quality food products
- Preparing and serving ready-to-eat food
- Maintaining sales floor by handling claims and returns, zoning, organizing merchandise, identifying shrink and damages
- Maintaining a clean, sanitized, and member-ready area
- Operating, maintaining, and sanitizing food preparation equipment
OysterLink lists restaurant, hotel, and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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