Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.00 - $23.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401(k)
stock purchase plan
Paid Time Off
short-term and long-term disability
Job Description
Sam's Club is a leading membership-only retail warehouse club that offers a wide range of products including groceries, electronics, and household essentials to its members. As part of the Walmart family, Sam's Club prides itself on providing quality products for less through a combination of excellent customer service, high standards, and efficient operations. This company is an excellent place to grow your career while being part of a team that values innovation, diversity, and work-life balance. The work environment is dynamic and fast-paced, focusing strongly on teamwork, continuous improvement, and delivering outstanding member experiences. Their stores are well-known for high... Show More
Job Requirements
- Must be 18 years of age or older
- Successfully complete all job required trainings and assessments within prescribed time period
- Ability to follow recipes and food preparation guidelines accurately
- Capacity to multitask in a fast-paced environment
- Ability to handle temperature control and sanitation procedures
- Strong communication skills for team and member interaction
- Willingness to work flexible hours and locations as needed
Job Qualifications
- Passion for and experience with fresh food
- Ability to keep member satisfaction as top priority
- Strong problem-solving skills and innovation mindset
- Comfort with change and adaptability to different work scenarios
- Knowledge of food safety standards and sanitation guidelines
- Ability to collaborate effectively with cross-functional teams
- Basic experience with inventory management and equipment hygiene
Job Duties
- Ensuring high-quality products are available in our prepared foods area
- Ensuring shelves are clean, maintaining temperature control, verifying expiration dates, and disposing of lesser-quality food products
- Preparing and serving ready-to-eat food
- Maintaining the sales floor by properly handling claims and returns, zoning the area, arranging and organizing merchandise, and identifying shrink and damages
- Maintaining a clean, sanitized, and member-ready area
- Collaborating with cross-functional teams and helping educate other associates on tools, tasks and resources
- Operating, maintaining, and sanitizing equipment
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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