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Prepared Meals and Rotisserie Chicken Associate

Job Overview

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Employment Type

Full-time
Part-time
Hourly
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Compensation

Hourly
Range $17.00 - $25.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Employee Discounts
Tuition Assistance

Job Description

Sam's Club is a leading retailer and membership warehouse club that serves millions of members globally by offering quality products and services at unbeatable prices. Established as a subsidiary of Walmart Inc., Sam's Club operates large membership-only warehouse clubs that combine product selection with value-driven prices. They focus on providing their members with a wide range of merchandise including groceries, fresh foods, electronics, and household essentials while emphasizing customer service and member satisfaction across all their locations.

This position is based at the Sam's Club location on 2470 W Mason St, Green Bay, WI. The company offers employment opportunit... Show More

Job Requirements

  • Must be 18 years of age or older
  • ability to complete job required trainings and assessments within prescribed time
  • ability to follow food safety and sanitation standards
  • capability to stand for extended periods
  • flexibility to work different shifts including weekends and holidays
  • physical ability to lift and carry food products
  • compliance with company policies and drug-free workplace requirements

Job Qualifications

  • High school diploma or equivalent preferred
  • prior experience in food service or retail environment preferred
  • knowledge of food safety standards and sanitation
  • ability to follow detailed recipes and procedures
  • strong communication and teamwork skills
  • adaptability to changing work environments
  • familiarity with digital tools and handheld devices desirable
  • food handler certification is a plus
  • passion for fresh food and member satisfaction

Job Duties

  • Ensuring high-quality prepared food products are available
  • maintaining clean shelves and temperature control
  • verifying expiration dates and disposing of lesser-quality items
  • preparing and serving ready-to-eat food
  • maintaining the sales floor according to company policies
  • properly handling claims and returns
  • zoning, arranging and organizing merchandise
  • identifying shrink and damages
  • maintaining a clean and sanitized member-ready area
  • collaborating with cross-functional teams
  • educating associates on tools and resources
  • communicating effectively with team members
  • preparing food according to item specifications
  • planning future and mass productions
  • adhering to food safety and sanitation guidelines
  • managing inventory
  • operating and sanitizing equipment
  • using digital tools to improve sales and shopper experience
  • adapting to new technology
  • driving performance of the sales area
  • stocking and rotating merchandise
  • eliminating waste
  • assisting customers as per company policies
  • advocating for the department and club
  • executing high-quality service and products
  • complying with company ethics and integrity policies
  • completing work assignments and communicating progress
  • adapting to change and feedback

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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