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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $25.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401(k) Plan
Paid Time Off
Company Discounts
Tuition Assistance
Job Description
Sam's Club is a leading membership-only warehouse club that operates as a subsidiary of Walmart Inc. Known for offering bulk products at competitive prices, Sam's Club serves millions of members across the United States. It thrives on delivering quality merchandise and excellent customer service, focusing on providing members with fresh, high-quality food items and a seamless shopping experience. The company places a strong emphasis on teamwork, innovation, and member satisfaction, fostering a welcoming environment for both customers and employees alike. Sam's Club values diversity and inclusivity and offers ample opportunities for growth and development within its nationwide network of stores.... Show More
Job Requirements
- Must be 18 years of age or older
- Successfully complete all job required trainings and assessments
- Ability to follow recipes and food preparation instructions precisely
- Maintain cleanliness and sanitation standards
- Ability to work in a fast-paced environment with multiple tasks
- Adherence to company policies, procedures, and standards of ethics
- Willingness to adapt to changing work scenarios and business needs
Job Qualifications
- High school diploma or equivalent
- Experience with fresh food preparation
- Knowledge of food safety standards and sanitation guidelines
- Ability to operate and maintain food preparation equipment
- Strong communication and teamwork skills
- Ability to adapt and work in a fast-paced environment
- Food Service experience preferred
- Food Handler Certification (Food Safety) preferred
Job Duties
- Ensuring high-quality products are available in prepared foods area
- Ensuring shelves are clean, maintaining temperature control, verifying expiration dates, and disposing of lesser-quality food products
- Preparing and serving ready-to-eat food
- Maintaining the sales floor according to company policies, handling claims and returns, zoning area, arranging and organizing merchandise, identifying shrink and damages
- Maintaining a clean, sanitized, and member-ready area
- Collaborating with cross-functional teams and educating other associates
- Utilizing digital tools to make business decisions related to production, training, and product quality
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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