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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $25.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Stock purchase company-paid life insurance
Paid Time Off
Parental leave
Family care leave
bereavement
jury duty
Voting leave
short-term disability
long-term disability
Company Discounts
Military Leave Pay
adoption and surrogacy expense reimbursement
Education Assistance
Job Description
Sam's Club is a leading membership-based warehouse club, renowned for providing members with a wide range of high-quality products at competitive prices. As a subsidiary of Walmart, Sam's Club combines its rich heritage of superior customer service and fresh merchandise with the strength and innovation of its parent company. Known for its commitment to member satisfaction and operational excellence, Sam's Club offers an engaging workplace where employees can thrive and contribute to a meaningful shopping experience. The company emphasizes training, teamwork, and technology to ensure associates deliver exceptional services every day. This role is located at the Sam's Club facility... Show More
Job Requirements
- Must be 18 years of age or older
- ability to complete all required job trainings and assessments within prescribed time periods
- commitment to maintaining food safety and sanitation standards
- physical ability to perform multiple duties including lifting and standing for extended periods
- willingness to comply with company policies and procedures
- clear understanding of customer service principles
- ability to work flexible hours including weekends and holidays if needed
Job Qualifications
- Experience with fresh food preparation
- knowledge of food safety standards and sanitation guidelines
- ability to follow recipes and prepare rotisserie chicken
- strong organizational and multitasking skills
- familiarity with inventory management
- good communication and teamwork skills
- flexibility to adapt to changing business needs
- basic proficiency with digital tools and handheld technology
Job Duties
- Ensuring high-quality products are available in the prepared foods area
- ensuring shelves are clean, maintaining temperature control, verifying expiration dates, and disposing of lesser-quality food products
- preparing and serving ready-to-eat food
- maintaining the sales floor by properly handling claims and returns, zoning the area, arranging and organizing merchandise, and identifying shrink and damages
- maintaining a clean, sanitized, and member-ready area
- collaborating with cross-functional teams and educating other associates on tools, tasks and resources
- utilizing handheld technology to make immediate business decisions related to production, training, and product quality with the member in mind
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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