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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $18.00 - $26.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k)
Company Discounts
Tuition Assistance
Job Description
Sam's Club is a leading membership-only retail warehouse club, renowned for offering high-quality products at exceptional value to its members. As part of Walmart Inc., one of the world’s largest and most successful retail organizations, Sam's Club benefits from a vast network of resources, advanced technology, and a commitment to providing outstanding customer service. This company focuses on delivering convenience and excellent value through a combination of innovative merchandising, competitive pricing, and a comprehensive product selection including fresh foods, electronics, household goods, and more. Sam's Club locations nationwide serve a diverse member base that ranges from families and small business... Show More
Job Requirements
- Must be 18 years of age or older
- Ability to successfully complete all job required trainings and assessments within a prescribed time period
- Willingness to adhere to company policies, procedures, and standards of ethics and integrity
- Flexibility to work in different areas as needed
- Ability to multitask and manage time effectively
- Physical ability to perform duties including standing for extended periods and lifting moderate weights
Job Qualifications
- Food service experience
- Knowledge of food safety standards and sanitation guidelines
- Ability to follow recipes and preparation guidelines
- Effective communication skills
- Familiarity with inventory management
- Ability to operate and sanitize food preparation equipment
- Experience working within a team environment
- Adaptability to changing work scenarios
Job Duties
- Ensuring high-quality products are available in the prepared foods area
- Ensuring shelves are clean, maintaining temperature control, verifying expiration dates, and disposing of lesser-quality food products
- Preparing and serving ready-to-eat food
- Maintaining the Sales Floor according to company policies and procedures by properly handling claims and returns, zoning the area, arranging and organizing merchandise, and identifying shrink and damages
- Maintaining a clean, sanitized, and member-ready area
- Collaborating with cross-functional teams and educating other associates on tools, tasks and resources
- Utilizing handheld technology to make immediate business decisions related to production, training, and product quality
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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