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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $17.00 - $25.00
Work Schedule
Standard Hours
Benefits
Dental Insurance
Health Insurance
Military leave
Adoption assistance
401(k)
Disability insurance
Paid Time Off
Paid jury duty
Paid sick time
Vision Insurance
Parental leave
Life insurance
Family leave
Job Description
Sam's Club is a leading membership-only retail warehouse club that offers high-quality products and services to its members at exceptional value. As a subsidiary of Walmart Inc., Sam's Club operates numerous locations across the United States, providing a wide variety of merchandise including groceries, electronics, furniture, and prepared foods. The company prides itself on its commitment to customer satisfaction and delivering an excellent shopping experience by offering unique products and services tailored to meet the diverse needs of its members. With a focus on innovation and community, Sam's Club supports its employees through comprehensive benefits and educational programs to foster... Show More
Job Requirements
- Must be 18 years of age or older
- ability to complete all required job trainings and assessments successfully
- willingness to work flexible hours including weekends and holidays
- capability to stand for extended periods and perform physical tasks related to food preparation
- adherence to company policies, procedures, and standards of ethics and integrity
- no tolerance for illegal drug and alcohol use on the job
Job Qualifications
- Knowledge of food safety standards and sanitation guidelines
- experience in food preparation or food service
- ability to follow recipes and instructions accurately
- strong organizational and multitasking skills
- effective communication and teamwork abilities
- adaptability to changing work scenarios
- basic digital literacy and comfort with using handheld technology
- passion for fresh food and customer service excellence
Job Duties
- Ensuring high-quality products are available in prepared foods area
- ensuring shelves are clean, maintaining temperature control, verifying expiration dates, disposing of lesser-quality food products
- preparing and serving ready-to-eat food
- maintaining sales floor according to company policies and procedures, properly handling claims and returns, zoning, arranging and organizing merchandise, identifying shrink and damages
- maintaining a clean, sanitized, and member-ready area
- collaborating with cross-functional teams and educating associates
- utilizing digital tools to drive sales and improve associate engagement
- managing performance of the area including stocking, rotating merchandise, and eliminating waste
Job Qualifications
Experience
No experience required
Job Location
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