Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $19.00 - $27.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k)
stock purchase plan
Life insurance
Paid Time Off
Parental leave
Family care leave
Bereavement leave
Jury duty leave
Tuition assistance program
short-term disability
long-term disability
Company Discounts
Military Leave Pay
adoption and surrogacy expense reimbursement
Job Description
Sam's Club is a leading membership-based retail warehouse club that offers a wide variety of merchandise including fresh food, electronics, furniture, and more to its members. Known for providing quality products at unbeatable prices, Sam's Club focuses on delivering exceptional customer service to enhance the shopping experience. With locations across the United States and a commitment to innovation and community engagement, Sam's Club strives to create value for both its members and employees through a supportive and dynamic workplace environment.
This position is for a Prepared Meal and Rotisserie Chicken Associate at Sam's Club, located in Corona, CA... Show More
This position is for a Prepared Meal and Rotisserie Chicken Associate at Sam's Club, located in Corona, CA... Show More
Job Requirements
- Must be 18 years of age or older
- Ability to successfully complete all job-required trainings and assessments within the prescribed time period
- Commitment to adhering to company policies, procedures, and food safety standards
- Ability to work flexible hours including potential weekends and holidays
- Physical capability to perform food preparation and sanitation tasks
- Willingness to follow safety and hygiene protocols
- Eligibility to work in the United States
Job Qualifications
- High school diploma or equivalent
- Experience in food service or fresh food preparation recommended
- Knowledge of food safety standards and sanitation guidelines
- Ability to operate and maintain food preparation equipment
- Effective communication skills
- Ability to work in a team environment
- Basic digital literacy to use handheld technology and digital tools
- Commitment to customer service excellence
- Ability to follow recipes and production plans
- Adaptability to changing work scenarios
Job Duties
- Ensuring high-quality products are available in the prepared foods area
- Maintaining shelf cleanliness, temperature control, verifying expiration dates, and disposing of lesser-quality food products
- Preparing and serving ready-to-eat food
- Handling claims and returns properly
- Zoning the prepared foods area
- Arranging and organizing merchandise
- Identifying and addressing shrink and damages
- Maintaining a clean and sanitized member-ready area
- Collaborating with cross-functional teams and educating associates
- Utilizing digital tools and hand held technology for production and quality management
- Driving the performance of the area through stocking, rotating merchandise, ensuring quality and date control, and eliminating waste
- Assisting customers according to company policies
- Advocating for the department by modeling high-quality service and products
- Completing work assignments by prioritizing tasks and adapting to change
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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