Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $17.00 - $25.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Employee Discounts
Tuition Assistance
Job Description
Sam's Club, a leading membership warehouse club under Walmart Inc., is dedicated to delivering quality goods and services to its members at unbeatable prices. As part of Walmart's vast network, Sam's Club operates numerous stores nationwide, including the location at 621 N Expressway 77, Harlingen, TX. Known for blending innovation with customer-centric service, Sam's Club strives to enhance the shopping experience by providing fresh and diverse merchandise, including prepared foods. The company fosters a work environment that values teamwork, adaptability, and a passion for quality, delivering not just products, but solutions and satisfaction to its members.
The role of ... Show More
The role of ... Show More
Job Requirements
- Must be 18 years of age or older
- Ability to follow recipes and food safety guidelines
- Ability to multitask in a fast-paced environment
- Completion of all required job trainings and assessments
- Commitment to maintaining a drug-free workplace
- Ability to work flexible hours including weekends and holidays
Job Qualifications
- High school diploma or equivalent preferred
- Experience in food service preferred
- Food handler certification preferred
- Knowledge of food safety and sanitation standards
- Ability to operate and maintain equipment
- Strong communication and teamwork skills
- Adaptability to changing work scenarios
Job Duties
- Ensure high-quality products are available in the prepared foods area
- Ensure shelves are clean, maintain temperature control, verify expiration dates, dispose of lesser-quality food products
- Prepare and serve ready-to-eat food
- Maintain the sales floor in accordance with company policies by handling claims and returns, zoning the area, arranging and organizing merchandise, identifying shrink and damages
- Maintain a clean, sanitized, and member-ready area
- Collaborate with cross-functional teams and educate other associates on tools, tasks and resources
- Utilize handheld technology to make immediate business decisions related to production, training, and product quality
A simple hiring platform for hospitality businesses.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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