Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $18.00 - $26.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Vision Insurance
Dental Insurance
401(k)
stock purchase plan
Paid Time Off
Disability insurance
Job Description
Sam's Club is a leading membership-only warehouse club that provides quality products and exceptional service to its members. Focused on delivering the best value, Sam's Club offers a wide range of merchandise, including fresh foods, electronics, home goods, and more. With locations nationwide, the company prides itself on creating a shopping experience that combines convenience, affordability, and quality. As a part of Walmart Inc., Sam's Club leverages innovative technology and a strong community presence to maintain its reputation as a trusted retailer for families and businesses alike.
The Prepared Meal and Rotisserie Chicken Associate is a vital role wit... Show More
The Prepared Meal and Rotisserie Chicken Associate is a vital role wit... Show More
Job Requirements
- Must be 18 years of age or older
- Ability to successfully complete job required trainings and assessments
- Commitment to maintaining food safety and sanitation standards
- Ability to work flexible hours including weekends and holidays
- Willingness to adhere to company policies and drug-free workplace rules
Job Qualifications
- Experience with fresh food preparation
- Knowledge of food safety and sanitation practices
- Ability to follow recipes and portion controls
- Strong organizational and multitasking skills
- Effective communication and teamwork abilities
- Adaptability to changing work scenarios
- Familiarity with digital tools for production and quality management
- Food Handler Certification preferred
- Food service experience preferred
Job Duties
- Ensuring high-quality products are available in prepared foods area
- Ensuring shelves are clean, maintaining temperature control, verifying expiration dates, and disposing of lesser-quality food
- Preparing and serving ready-to-eat food
- Maintaining the sales floor by handling claims and returns, zoning area, organizing merchandise, and identifying shrink and damages
- Maintaining a clean, sanitized, and member-ready area
- Collaborating with cross-functional teams and educating associates
- Adhering to food safety standards and sanitation guidelines
OysterLink - a hiring platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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