Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $18.00 - $26.00
Work Schedule
Standard Hours
Flexible
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
Life insurance
Tuition Reimbursement
Job Description
Sam's Club is a leading membership-only retail warehouse club that provides exceptional value on a wide range of quality products and services. With locations nationwide, Sam's Club focuses on delivering top-tier shopping experiences to its members, combining convenience with cost savings. As part of the Walmart family, Sam's Club is committed to its associates through competitive pay, meaningful benefits, and a culture that embraces innovation and continuous improvement. The company fosters a work environment where associates are encouraged to grow professionally while actively contributing to the welfare of their communities. Sam's Club offers various career opportunities across different departments, including... Show More
Job Requirements
- Must be 18 years of age or older
- Successful completion of all job required trainings and assessments within prescribed time
- Ability to stand for extended periods and perform physical tasks
- Willingness to adhere to company policies including drug-free workplace
- Ability to adapt to different work scenarios and shift schedules
- Basic reading and math skills for inventory and labeling tasks
Job Qualifications
- High school diploma or equivalent
- Experience in food service or fresh food preparation preferred
- Food Handler Certification (food safety) preferred
- Ability to follow recipes and food safety guidelines
- Strong organizational and multitasking skills
- Excellent customer service and communication abilities
- Comfortable using digital tools and technology
- Ability to work effectively in a team environment
Job Duties
- Ensuring high-quality products are available in the prepared foods area
- Ensuring shelves are clean, maintaining temperature control, verifying expiration dates, and disposing of lesser-quality food products
- Preparing and serving ready-to-eat food
- Maintaining the sales floor according to company policies and procedures by handling claims and returns, zoning, arranging and organizing merchandise, and identifying shrink and damages
- Maintaining a clean, sanitized, and member-ready area
- Collaborating with cross functional teams and educating other associates on tools, tasks and resources
- Utilizing digital tools to drive sales, improve shopping experience, and elevate associate engagement
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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