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Prepared Foods Team Member (Dishwasher)

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $21.30 - $25.15
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Work Schedule

Flexible
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Benefits

competitive pay
Team member discount
Medical insurance
Dental Insurance
Vision Insurance
Health savings account
Flexible spending arrangement
Company-funded disability insurance
Company-funded life insurance
Employee assistance program
retirement plans
Paid vacation
Personal time off
holiday time off
sick leave
ORCA Card program
Education support
Career development opportunities

Job Description

Metropolitan Market, LLC is a distinguished grocery retailer known for its commitment to quality, exceptional customer service, and a curated selection of gourmet and fresh foods. Located in Proctor, Tacoma, Metropolitan Market offers a unique shopping experience that combines a neighborhood grocery with specialty food offerings, ensuring customers find fresh, nourishing, and delicious options for their meals. This company thrives on fostering a welcoming environment where customers feel valued and excited about their food choices. Emphasizing sustainability, community engagement, and employee growth, Metropolitan Market stands out as a leader in retail food services in the region.

The Prepared Foods ... Show More

Job Requirements

  • Valid Washington State Food Workers Card
  • ability to work in a fast-paced environment
  • high level of self-motivation and initiative
  • proven success working in a diverse team environment
  • excellent time management and organizational skills
  • ability to problem solve
  • ability to prioritize multiple tasks and work within deadlines
  • excellent interpersonal and communication skills

Job Qualifications

  • High school diploma or equivalent
  • one year of customer service experience
  • one year of food service experience
  • demonstrated ability to prioritize multiple tasks simultaneously
  • excellent time management and organizational skills
  • strong interpersonal and oral communication skills
  • comprehensive knowledge and understanding of food, including ingredients, applications, and culinary skills
  • knowledge of food safety, HACCP/Department of Health guidelines, inventory and portion control, and merchandising product

Job Duties

  • Demonstrate genuine enthusiasm and sincerity
  • customize approach to meet guest needs and build rapport through individualized service
  • effectively assess, anticipate and follow-through on guest needs and questions related to products
  • actively work to remain knowledgeable and current in areas of responsibility, including product knowledge
  • move with ease from greeting to providing product information, up-selling, closing the sale, thanking guests, and inviting them back
  • maintain product inventory at a level that promotes effective sales merchandising and maximizes sales potential
  • assist Leadership Team with product and supply ordering
  • actively work to ensure that highest quality products are stocked
  • appropriately remove and replace outdated product from sales areas on a daily basis
  • assist with the development and maintenance of product displays that create an exciting marketplace
  • actively participate in product promotions/focuses and community events
  • maintain back room, walk-in coolers, and freezer in a safe, clean, and organized manner

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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