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Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $24.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
retirement plan benefits
Store discount
Paid Time Off
Employee assistance program
Job Description
Whole Foods Market is a leading natural and organic foods supermarket, committed to nourishing both people and the planet. Established with a mission far beyond just offering groceries, the company is dedicated to meaningful initiatives such as improving eating habits, funding school garden grants, providing fresh and healthy food access to communities in food deserts, and supporting poverty alleviation in developing countries. These efforts highlight Whole Foods Market's role as a global change-maker, redefining the grocery industry through sustainable and ethical practices. At Whole Foods, employees do not just hold jobs; they engage in careers that foster personal growth, community... Show More
Job Requirements
- Must be able to lift 50 pounds
- standing/walking 6-8 hours in an 8-hour work day
- hand use includes single grasping, fine manipulation, pushing and pulling
- work requires bending, twisting, squatting and reaching
- exposure to FDA approved cleaning chemicals
- exposure to temperatures up to 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays
- ability to use tools and equipment including knives and box cutters
- may require use of ladders
Job Qualifications
- No prior retail experience required
- ability to sell proactively
- ability to learn basic knowledge of all products carried in department
- strong attention to detail
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information clearly and respectfully
- ability to meet customer service expectations and standards
- ability to follow directions and procedures
- strong work ethic and ability to work in fast-paced environments
- passion for natural foods and Whole Foods Market's mission
Job Duties
- Cuts, prepares, and serves a variety of hot and cold foods including meats, cheeses, sandwiches, burritos, wraps, salad, and pizza
- samples products to customers
- stocks hot and cold cases and displays with prepared foods from kitchen, walk-in preparation, and refrigerators
- checks in-stock product dates to ensure freshness and rotates when necessary
- bails and consolidates recyclables
- assists Team Leader in organizing and displaying volume and seasonal items
- completes spoilage, sampling, temperature, and sweep worksheets as required
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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