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Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time
Job Overview
Employment Type
Temporary
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.00 - $24.40
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
retirement plan benefits
Store discount
Paid Time Off
Employee assistance program
Job Description
Whole Foods Market is more than just a grocery store; it is a purpose-driven company dedicated to nourishing people and the planet. Established as a leader in the natural and organic foods industry, Whole Foods Market fosters personal growth and meaningful change within the communities it serves. The company is committed to improving how people eat by funding grants for school gardens, providing access to fresh and healthy foods to populations within food deserts, alleviating poverty in developing countries, and implementing sustainable practices across its operations. Working at Whole Foods Market means joining a team of world-changers who are passionate... Show More
Job Requirements
- Must be able to lift 50 pounds
- Ability to stand or walk for 6-8 hours during an 8-hour shift
- Ability to perform hand use such as grasping, fine manipulation, pushing, and pulling
- Capable of bending, twisting, squatting, and reaching
- Exposure to FDA approved cleaning chemicals
- Ability to withstand temperatures up to 90 degrees Fahrenheit
- Ability to work in wet and dry conditions
- Ability to work a flexible schedule including nights, weekends, and holidays
- Ability to safely use tools and equipment including knives, box cutters, electric pallet jacks, and heavy machinery
- May require use of ladders
Job Qualifications
- Strong communication skills
- Ability to deliver information clearly and respectfully
- Ability to work as part of a team
- Strong attention to detail
- Ability to meet customer service expectations and standards
- Ability to follow directions and procedures
- Effective time management and organizational skills
- Passion for natural foods and Whole Foods Market's mission
- Proactive sales abilities
- Strong work ethic
- Ability to work in a fast-paced environment with urgency
- Understanding of WFM quality goals
Job Duties
- Cut, prepare, and serve a variety of hot and cold foods including meats, cheeses, sandwiches, burritos, wraps, salads, and pizzas
- Sample products for customers
- Stock hot and cold cases and displays with prepared foods
- Check in-stock product dates to ensure freshness and rotate stock when necessary
- Bail and consolidate recyclables
- Assist Team Leader in organizing and displaying volume and seasonal items
- Complete spoilage, sampling, temperature, and sweep worksheets as required
- Assist with periodic inventory checks
- Arrive to work station on time, appropriately groomed, dressed and ready to work
- Provide excellent customer service and address customer needs promptly
- Maximize sales potential through effective prepping, storing, rotating, stocking, and merchandising
- Follow and ensure compliance with health, sanitation, and safety procedures
- Maintain a clean and sanitary working and shopping environment
- Perform opening, mid, and closing duties ensuring accuracy of signs and pricing
- Immediately report safety hazards and violations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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