Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $17.00 - $25.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Store discount
Paid Time Off
access to other benefit programs
Job Description
Whole Foods Market is a renowned grocery store chain committed to nourishing people and the planet through providing access to fresh, healthy, and natural foods. They go beyond merely being a grocery store; they are a community-oriented organization dedicated to making a meaningful difference in people's lives. Whole Foods Market is actively involved in initiatives like funding grants for school gardens, improving food access in underserved areas known as food deserts, alleviating global poverty, and promoting sustainable agricultural practices. This commitment reflects their deep-rooted mission to set standards of excellence and revolutionize the grocery industry worldwide.
As a... Show More
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Job Requirements
- Must be able to lift 50 pounds
- standing or walking for 6-8 hours during an 8-hour work day
- hand use includes single grasping, fine manipulation, pushing and pulling
- work requires bending, twisting, squatting, and reaching
- exposure to FDA approved cleaning chemicals
- ability to work in temperatures below freezing, refrigerated, and above 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work flexible schedules including nights, weekends, and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- effective time management skills
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information clearly and respectfully to Team Members, customers, and vendors
- ability to meet customer service expectations and standards
- understanding of and compliance with WFM quality goals
- ability to follow directions and procedures
- effective time management and organization skills
Job Duties
- Washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares
- maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area
- assists with kitchen deliveries including proper storage, organization, and rotation of products
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures including health and sanitation, and safe work practices
- maintains a clean and sanitary working and shopping environment
- performs opening, mid, and closing duties as assigned
- reports safety hazards and violations immediately
- performs other duties as assigned by store, regional, or national leadership
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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