Job Overview
Employment Type
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $16.00 - $25.40
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Store discount
Paid Time Off
Training and Development
Employee assistance program
flexible schedule
Job Description
Whole Foods Market is a pioneering retailer dedicated to providing high-quality natural and organic foods. With a mission focused on nourishing people and the planet, Whole Foods Market goes beyond being just a grocery store. It actively contributes to improving how people eat, supporting local and global communities through initiatives such as funding grants for school gardens, addressing food deserts by providing access to fresh and healthy food, and working towards alleviating poverty in developing countries. This commitment reflects a culture that values not only the products sold but also the impact on the environment and society at large. Employees... Show More
Job Requirements
- No prior retail experience required
- Must be able to lift 50 pounds
- Ability to stand or walk for 6-8 hours in an 8-hour shift
- Ability to use hand motions such as grasping, pushing and pulling
- Ability to bend, twist, squat, and reach
- Exposure to FDA approved cleaning chemicals
- Ability to work in temperatures ranging from freezing to above 90 degrees
- Ability to work in wet and dry conditions
- Availability to work flexible schedules including nights, weekends, and holidays
- Ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- May require use of ladders
Job Qualifications
- Effective time management skills
- Demonstrates a passion for cleanliness
- Strong to excellent communication skills
- Ability to deliver information clearly and respectfully
- Ability to meet customer service standards
- Ability to follow directions and procedures
- Passion for natural foods and the mission of Whole Foods Market
- Strong work ethic and ability to work in a fast-paced environment
- Understanding of and compliance with WFM quality goals
Job Duties
- Washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares
- Maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area
- Assists with kitchen deliveries including proper storage, organization, and rotation of products
- Arrives to work station on time, appropriately groomed, dressed and ready to work
- Provides excellent customer service, addresses needs of customers in a timely and effective manner
- Maximizes sales potential through effective prepping, storing, rotating, stocking, and merchandising product
- Follows and complies with established procedures including health and sanitation and safe work practices
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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