Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Range $17.00 - $25.40
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Paid Time Off
Store discount
Training and Development
Employee assistance program
Job Description
Whole Foods Market is a leading American supermarket chain, widely recognized for its commitment to offering natural and organic products. Established with a focus on nourishing people and the planet, Whole Foods Market has cemented itself as more than just a grocery store — it is a community hub that promotes healthy living, environmental sustainability, and social responsibility. The company’s mission revolves around improving how people eat, supporting educational initiatives such as school garden grants, providing access to fresh and healthy food in underserved areas, alleviating poverty in developing countries, and upholding rigorous standards for food quality and safety. At... Show More
Job Requirements
- must be able to lift 50 pounds
- standing and walking 6-8 hours in an 8-hour work day
- hand use including single grasping, fine manipulation, pushing and pulling
- ability to perform bending, twisting, squatting and reaching motions
- exposure to FDA approved cleaning chemicals
- exposure to temperatures below freezing, refrigerated and warm conditions
- ability to work in wet and dry conditions
- ability to work flexible schedule including nights, weekends, and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and heavy machinery
- may require use of ladders
Job Qualifications
- strong communication skills
- effective time management skills
- passion for cleanliness
- ability to work as part of a team
- ability to deliver information clearly and respectfully
- ability to meet customer service expectations
- ability to follow directions and procedures
- passion for natural foods and Whole Foods Market mission
- strong work ethic
- ability to work in a fast-paced environment
- understanding of and compliance with quality goals
Job Duties
- washes, rinses, and sanitizes dishes, pots, pans, utensils, and small wares
- maintains cleanliness of floors, mats, drains, walls, and shelves in the kitchen area
- assists with kitchen deliveries including proper storage, organization, and rotation of products
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service and addresses needs of customers in a timely and effective manner
- maximizes sales potential through effective procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures including health and sanitation and safe work practices
- maintains a clean and sanitary working and shopping environment
- performs opening, mid, and closing duties as assigned
- immediately reports safety hazards and violations
- performs other duties as assigned by leadership
OysterLink is built for hospitality recruitment.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: