Prepared Foods Department Supervisor (Culinary, Deli) - Full Time
Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $15.50 - $29.20
Work Schedule
Flexible
Benefits
Health Insurance
Retirement Plan
Store discount
Paid Time Off
Employee assistance program
Training and Development
Performance bonus
Job Description
Whole Foods Market is a leading grocery retailer that goes beyond just selling food; it is dedicated to nourishing people and the planet. Established with a mission to improve how people eat, Whole Foods Market supports sustainable agriculture, funds grants for school gardens, provides access to fresh and healthy food to underserved communities, and contributes to alleviating poverty in developing countries. As a pioneer in the natural and organic food industry, Whole Foods Market strives to set the highest standards of excellence by revolutionizing the grocery experience with quality products, exceptional customer service, and a strong commitment to community well-being... Show More
Job Requirements
- Must be able to lift 50 pounds
- standing or walking 6-8 hours in an 8-hour workday
- hand use including single grasping, fine manipulation, pushing, and pulling
- ability to bend, twist, squat, and reach
- exposure to FDA approved cleaning chemicals
- exposure to temperatures including below freezing, refrigeration, and above 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- flexible schedule including nights, weekends, and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and heavy machinery
- may require use of ladders
Job Qualifications
- Extensive knowledge of Prepared Foods team procedures and policies
- strong organizational and time management skills
- excellent interpersonal and team building skills
- capable of teaching others positively and constructively
- thorough product knowledge
- advanced knowledge of regulatory and safety policies
- proficient mathematical skills for financial performance and inventory management
- demonstrated decision-making and leadership abilities
- proficiency with email, Microsoft Office, and operations-related applications
- retail experience of 12 months or more
Job Duties
- Supervises and delegates tasks to Prepared Foods Team Members
- works with Prepared Foods Trainer to train Team Members and minimize turnover
- assists in training new Team Members using learning checklists
- keeps cases and shelves clean, well-stocked and properly rotated
- opens and closes department according to procedures
- ensures all necessary breaks are given
- communicates team concerns to the Team Leader and Associate Team Leader
- sets and achieves high standards of retail execution
- fosters a positive team environment with mutual respect and high morale
- maintains awareness of customer needs and directs Team Members accordingly
- selects, trains, develops, mentors, motivates, and counsels Team Members
- provides timely and thoughtful performance evaluations
- consistently communicates and models Whole Foods Market vision and goals
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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