Prepared Foods Department Supervisor (Culinary, Deli) - Full Time
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $19.50 - $30.20
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Paid Time Off
Store discount
Training and development opportunities
Employee assistance program
wellness programs
Job Description
Whole Foods Market is a leading natural and organic foods supermarket committed to nourishing people and the planet. Established with the purpose of improving how people eat, supporting local communities, and promoting environmental stewardship, Whole Foods Market has grown into a company that values both personal growth and meaningful change. The company is known not just as a retailer but as a world-changer, focused on initiatives such as funding grants for school gardens, providing access to healthy food in underserved areas, and alleviating global poverty. Whole Foods Market continuously sets high standards of excellence and strives to revolutionize the grocery... Show More
Job Requirements
- Must be able to lift 50 pounds
- standing and walking 6-8 hours during an 8-hour work day
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- ability to work a flexible schedule including nights, weekends, and holidays
- able to work in wet and dry conditions
- exposure to FDA approved cleaning chemicals
- exposure to temperatures below freezing, refrigeration, and above 90 degrees
- required physical motions include bending, twisting, squatting, and reaching
- previous retail experience of 12+ months
Job Qualifications
- Extensive knowledge of Prepared Foods team procedures and policies
- strong organizational and time management skills
- excellent interpersonal, motivational, team building, and customer relationship skills
- capable of teaching others in a positive and constructive manner
- strong product knowledge
- advanced knowledge of regulatory and safety policies and procedures
- proficient mathematical skills for financial and inventory management
- demonstrated decision-making and leadership abilities
- proficiency with email, Microsoft Office, and operations-related applications
- 12+ months retail experience
Job Duties
- Supervises and delegates tasks to Prepared Foods Team Members
- works with Prepared Foods Trainer to train Team Members
- assists in training of new Team Members using checklists and training materials
- keeps all cases and shelves clean, well-stocked, and properly rotated
- opens and closes the department according to established procedures
- ensures all necessary breaks are given
- communicates team concerns to the Team Leader and Associate Team Leader
- sets and achieves the highest standards of retail execution
- fosters a positive environment of teamwork, mutual respect, and exceptional morale
- maintains awareness of customer flows and needs and directs Team Members as necessary
- selects, trains, develops, mentors, motivates, and counsels Team Members
- provides timely and thoughtful performance evaluations
- consistently communicates and models Whole Foods Market vision and goals
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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