Prepared Foods Department Supervisor (Culinary, Deli) - Full Time
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.50 - $29.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Store discount
Paid Time Off
Employee assistance program
Career Development
Wellness Program
Job Description
Whole Foods Market is a premier grocery retailer renowned for its commitment to quality natural and organic foods. Established with a vision to nourish people and the planet, Whole Foods Market goes beyond just providing groceries by actively supporting healthier eating habits and community wellness initiatives. These efforts include funding grants for school gardens, increasing access to fresh food in underserved areas, and addressing poverty in developing countries. Known as a world-changer in the grocery industry, the company sets high standards of excellence by fostering an environment that values sustainability, community impact, and personal growth for its employees. Whole Foods... Show More
Job Requirements
- Must be able to lift 50 pounds
- standing and walking 6-8 hours in an 8-hour work day
- hand use including single grasping, fine manipulation, pushing and pulling
- ability to perform bending, twisting, squatting and reaching
- exposure to FDA approved cleaning chemicals
- ability to work in varying temperatures including freezing and above 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- flexibility to work nights, weekends, and holidays as needed
- ability to use tools and equipment such as knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Extensive knowledge of Prepared Foods team procedures and policies
- strong organizational and time management skills
- excellent interpersonal, motivational, team building, and customer relationship skills
- ability to teach others in a positive and constructive manner
- strong product knowledge
- advanced knowledge of regulatory and safety policies and procedures
- proficient mathematical skills for financial assessment, monitoring profitability, and managing inventory
- demonstrated decision-making ability and leadership skills
- proficiency with email, Microsoft Office, and operations-related applications
- 12+ months retail experience
Job Duties
- Supervises and delegates tasks to Prepared Foods Team Members
- works with Prepared Foods Trainer to train Team Members to build and sustain a high-performance team
- assists in training new Team Members using learning checklists and training materials
- keeps all cases and shelves clean, well-stocked, and properly rotated
- opens and closes department according to established procedures
- ensures all necessary breaks are given
- communicates team concerns to the Team Leader and Associate Team Leader
- sets and achieves the highest standards of retail execution
- fosters a positive environment of outstanding teamwork and morale
- maintains awareness of customer flows and directs Team Members to satisfy and delight customers
- selects, trains, develops, mentors, motivates, and counsels Team Members
- provides timely, thorough, and thoughtful performance evaluations
- consistently communicates and models Whole Foods Market vision and goals
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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