Prepared Foods Cook / Food Production - Part Time

Akron, OH, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Hourly

Compensation

Hourly

Range $16.50 - $30.20

Work Schedule

Standard Hours

Benefits

Health Insurance

Paid Time Off

financial wellness programs

Store discount

Health and wellness support programs

Team member perks

Job Description

Whole Foods Market is a renowned American supermarket chain specializing in natural and organic products. Known for its commitment to quality, sustainability, and community engagement, Whole Foods Market has become a leader in the grocery industry. The company is dedicated not only to providing high-quality food but also to nourishing people and the planet. They actively support initiatives such as funding school garden grants, increasing access to healthy food in underserved areas, alleviating poverty in developing countries, and much more. Whole Foods Market's mission goes beyond just selling groceries; it aims to make a meaningful impact on the world through... Show More

Job Requirements

Prior retail, restaurant, or hospitality experience is preferred
ability to work all scheduled shifts
ability to follow health and safety procedures
ability to communicate effectively
ability to work in a fast-paced environment
must be 18 years of age or older
able to perform physical job requirements with or without accommodation
basic computer skills
strong customer service skills
ability to work collaboratively in teams
proactive problem-solving skills

Job Qualifications

Basic computer skills
proactive problem-solver with excellent follow-through and listening skills
clear and effective communication style, both written and verbal
thorough knowledge of products throughout the store or ability to learn them quickly
ability to follow instructions and procedures
skilled in working in a fast-paced, evolving environment with ability to prioritize, multi-task, and complete tasks timely
ability to build and maintain positive relationships with individuals at various levels
supports the 365 culture and is an example of Whole Foods Market’s core values
demonstrates responsibility and accountability in recognizing and accomplishing job tasks
proven experience meeting customer service expectations when interacting with customers, vendors, and team members
proper use of knives, personal protective equipment, forklift, pallet jacks, hand trucks, six-wheel carts, baler (must be 18 years or older), and other equipment used in preparation and clean up
able to perform physical requirements of the job with or without reasonable accommodation
desire to be part of a new, exciting brand

Job Duties

Provide exceptional customer service and address needs of customers in a timely and effective manner
perform all duties related to food preparation and production
execute recipe production and specific venue product flow
provide great finished products for customers while ensuring consistency and quality of food
ensure all prepared items are labeled, dated, initialed, covered, and rotated
document waste and spoilage using appropriate forms and meet all spoilage targets
ensure production is done using correct measuring devices and all recipes are followed
ensure walk-ins and freezers are kept clean and organized
be cross-trained and work in multiple areas throughout the store, including cashiering
ensure all shelves and displays are properly stocked and front facing
rotate products and remove out-of-date products
maintain and support proper Electronic Shelf Label signage throughout the store
be aware of new products and their placement
ensure the highest retail standards are being met
follow all 365 Standard Operating Procedures (SOPs)
help with the set up or closing of the department as outlined by SOP and training materials
participate in fiscal period and quarter-end inventories
communicate all pertinent information to leadership
establish and maintain collaborative and productive working relationships with store leadership, team members, customers, and vendors
stay informed on company and store-level information from leadership
model 365 by Whole Foods Market vision and goals
have knowledge of relevant competitors and industry trends
complete all trainings and focus on increasing product knowledge
maintain awareness of new products and promotions
maintain a positive work environment
use courteous and proper phone etiquette
follow all applicable health and sanitation procedures and safe work practices
support overall store cleanliness and maintenance
follow established food safety, organics, and cleaning and maintenance guidelines and procedures
resolve all hazards or violations immediately
work all shifts as scheduled
attend all meetings as assigned by leadership, including daily huddles

Job Criteria

Experience

No experience required

Job Location

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