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Job Overview
Employment Type
Part-time
Hourly
Compensation
Hourly
Range $18.00 - $30.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Paid Time Off
Store discount
Training and Development
Employee assistance program
Wellness Program
Job Description
Whole Foods Market is a renowned and trusted American supermarket chain specializing in organic and natural foods. The company has established itself as a leader in the grocery industry by emphasizing quality, sustainability, and community welfare. With a mission focused on nourishing both people and the planet, Whole Foods Market goes beyond just selling groceries; it is actively involved in initiatives such as funding grants for school gardens, providing access to fresh and healthy food in underserved communities, and supporting poverty alleviation efforts globally. This commitment positions Whole Foods Market not just as a grocery store but as a movement... Show More
Job Requirements
- must be able to lift 50 pounds
- able to stand or walk 6-8 hours in an 8-hour shift
- hand use for grasping, manipulation, pushing, and pulling
- able to bend, twist, squat and reach
- exposure to FDA approved cleaning chemicals
- able to work in temperatures up to 90 degrees Fahrenheit
- able to work in wet and dry conditions
- flexible schedule including nights, weekends, and holidays
- able to use tools and equipment including knives and electric pallet jacks
- may require ladder use
Job Qualifications
- 6-12 months retail experience
- thorough product knowledge
- ability to follow a recipe
- good understanding of food production and cooking techniques
- good basic math skills
- strong communication skills and ability to work as part of a team
- ability to deliver information clearly and respectfully
- ability to meet customer service standards
- effective time management and organization skills
- passion for natural foods and company mission
- strong work ethic
- understanding of and compliance with quality goals
Job Duties
- Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- preps food items according to recipe to ensure quality and consistency
- ensures all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- monitors food levels and replenishes in a timely manner
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service and models suggestive selling techniques
- maximizes sales potential through proper prepping, storing, rotating, stocking, and merchandising
- follows established procedures including health and safety regulations
- maintains a clean and sanitary work environment and equipment
- performs opening, mid, and closing duties as assigned
- reports safety hazards and violations immediately
- performs other duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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