
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $18.50 - $30.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Store discount
Paid Time Off
Training and Development
Job Description
Whole Foods Market is a leading natural and organic foods supermarket committed to nourishing people and the planet. Since its inception, Whole Foods Market has aimed to improve how people eat by providing access to fresh, healthy, and high-quality food. The company engages actively in community initiatives such as funding grants for school gardens, supporting food access for underserved areas, alleviating poverty in developing countries, and promoting sustainability practices globally. Whole Foods Market is more than a grocery store; it is a community-focused organization dedicated to making meaningful change and setting the standards of excellence in the grocery industry. The... Show More
Job Requirements
- 6-12 months retail experience
- must be able to lift 50 pounds
- able to stand or walk for 6-8 hours in an 8-hour work day
- ability to use hand skills including single grasping, fine manipulation, pushing and pulling
- able to perform motions including bending, twisting, squatting and reaching
- exposure to FDA approved cleaning chemicals
- able to work in temperatures ranging from below freezing (32 degrees Fahrenheit) to above 90 degrees Fahrenheit
- able to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- Thorough product knowledge
- ability to follow a recipe
- good understanding of food production and fundamental cooking techniques
- good basic math skills
- strong to excellent communication skills
- willingness to work as part of a team
- ability to deliver information in a clear and respectable manner
- ability to meet customer service expectations and standards
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic
- ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with WFM quality goals
Job Duties
- Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- prepares food items according to recipe to ensure quality and consistency
- ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- monitors food levels and replenishes in a timely manner
- arrives to work station on time, appropriately groomed, dressed and ready to work
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies with established procedures including health and sanitation and safe work practices
- maintains a clean and sanitary working and shopping environment
- performs opening, mid, and closing duties as assigned
- immediately reports safety hazards and violations
- performs other duties as assigned by store, regional, or national leadership
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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