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Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Range $15.50 - $29.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Retirement Plan
Store discount
Paid Time Off
Whole benefits
Job Description
Whole Foods Market is a leading grocery store chain committed to more than just selling food – it focuses on nourishing people and the planet through sustainable and socially responsible practices. This company is dedicated to improving how people eat, supporting community initiatives like school gardens, providing fresh, healthy foods in food deserts, and working to alleviate poverty in developing countries. With a reputation as world-changers rather than just a grocery store, Whole Foods Market sets the standard of excellence and continuously revolutionizes the grocery industry. It is a dynamic and inclusive environment where personal growth aligns with meaningful social... Show More
Job Requirements
- must be able to lift 50 pounds
- standing or walking 6-8 hours in an 8-hour work day
- hand use including single grasping, fine manipulation, pushing and pulling
- work requires bending, twisting, squatting and reaching
- exposure to FDA approved cleaning chemicals
- exposure to temperatures including below 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), above 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays as needed
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- 6-12 months retail experience
- thorough product knowledge
- ability to follow a recipe
- good understanding of food production and fundamental cooking techniques
- good basic math skills
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors
- ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- understanding of and compliance with WFM quality goals
Job Duties
- prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- prepares food items according to recipe to ensure quality and consistency
- ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- monitors food levels and replenishes in a timely manner
- arrives to work station on time, appropriately groomed, dressed and ready to work
- works all scheduled shifts and attends required trainings and meetings
- provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
- answers phones and pages promptly and courteously
- maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
- follows and complies, or ensures compliance, with established procedures, including weights and measures, health and sanitation, and safe work practices
- maintains, or ensures maintenance of, a clean and sanitary working and shopping environment
- maintains equipment in accordance with WFM cleanliness and safety standards
- ensures walk-ins and freezers are clean and organized
- performs opening, mid, and closing duties as assigned
- ensures accuracy of signs and pricing
- immediately reports safety hazards and violations
- performs other duties as assigned by store, regional, or national leadership
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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