Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $30.20
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
retirement plan benefits
Store discount
Paid Time Off
access to other benefit programs
Job Description
Whole Foods Market is a leading grocery retailer dedicated to nourishing people and the planet with a strong commitment to natural and organic foods. Founded with the purpose of improving the way people shop for food, Whole Foods Market has grown into an influential company that not only provides fresh and healthy food but also actively supports community initiatives such as funding grants for school gardens and tackling food insecurity in underserved areas. The company’s mission extends globally, addressing poverty alleviation and sustainability in developing countries, making it a world-changer in the grocery industry. As a pioneer in setting high... Show More
Job Requirements
- must be able to lift 50 pounds
- standing or walking 6-8 hours in an 8-hour work day
- hand use including single grasping, fine manipulation, pushing and pulling
- work requires motions such as bending, twisting, squatting and reaching
- exposure to FDA approved cleaning chemicals
- exposure to temperatures below 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), and above 90 degrees Fahrenheit
- ability to work in wet and dry conditions
- ability to work a flexible schedule including nights, weekends, and holidays as needed
- ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
- may require use of ladders
Job Qualifications
- thorough product knowledge
- ability to follow a recipe
- good understanding of food production and fundamental cooking techniques
- good basic math skills
- strong to excellent communication skills and willingness to work as part of a team
- ability to deliver information clearly and respectfully to team members, customers, and vendors
- ability to meet customer service expectations and standards in all interactions
- ability to follow directions and procedures
- effective time management and organization skills
- passion for natural foods and the mission of Whole Foods Market
- strong work ethic and ability to work in a fast-paced environment with urgency
- understanding of and compliance with Whole Foods Market quality goals
- 6-12 months retail experience
Job Duties
- Prepares food items for the cold case, fresh pack, salad, and hot bars according to production sheets
- prepares food items according to recipe to ensure quality and consistency
- ensures that all prepared items are labeled, dated, covered, monitored for quality and freshness, and rotated
- monitors food levels and replenishes in a timely manner
- provides excellent customer service by addressing customer needs, modeling suggestive selling techniques, and answering phones and pages promptly and courteously
- maximizes sales potential through effective preparation, storing, rotating, stocking, and merchandising of product
- follows and complies with established procedures including Weights and Measures, health and sanitation, and safe work practices
- maintains clean and sanitary working and shopping environments, including equipment maintenance
- performs opening, mid, and closing duties as assigned and ensures accuracy of signs and pricing
- immediately reports safety hazards and violations
- performs other duties as assigned by store, regional, or national leadership
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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